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I recently had bypass and my gall bladder out on 4/6. They let me go home 4/7. I couldn't keep anything down and still had diarrhea from the prep. I went to the ER and they hydrated me and called my doc. He readmitted me to the hospital in SLC that he did the surgery. Now I have a fever of 102! I'm scared to death that I made the wrong decision. My fever keeps breaking and coming back. I also caught a cold at the hospital so I am miserable. they just ran an influenza test and I'm just waiting. Sick to my stomach there's something really wrong.

Sent from my iPhone using the BariatricPal App

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I am sorry to hear that you are in pain but you are probably in the right place for the doctors to figure out what is going wrong. So be a little patient. I will pray for your recovery.

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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
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      1. NickelChip

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