Guest Paola Marmolejo Posted March 29, 2016 Ingredients: ¾ cup raw cashews, soaked 2 tsp extra virgin olive oil 2 medium onions, diced 2 stalks celery, chopped 3 carrots, chopped 3 cloves garlic, minced 16 oz broccoli (about 7 cups, packed) 6 cups Water, divided freshly ground pepper Sent from my iPhone using the BariatricPal App Share this post Link to post Share on other sites