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I am three months out and tried a low sugar oatmeal this morning. I added some blueberries as I had tried those before without a problem. But I am still paying for Breakfast over three hours later. My pouch feels awful...like it's coming up the esophagus and just sitting there. I guess it's the "stuck" pain that people talk about. And maybe I ate it too fast. There was plenty of liquid to help it go down. But...sigh...i hate this part of having the surgery. :( I guess it's all in the "learning curve" though. I am very happy with the weight loss and I feel great, otherwise! Yesterday i went out for lunch with my daughter to Boston Market and had a drumstick off of her "1/2 chicken" plate. I took the skin off and the chicken went down just fine and tasted great. I ordered an extra side of mashed potatoes and gravy and ate about 1/3 of that. So eating out is becoming more doable. I brought the leftovers home and had them for dinner. I'm looking forward to trying a salad but I'm not sure I'm ready. It's scary to try new foods....because if they do "get stuck," it's so very uncomfortable! :(

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thanks for the info i am about a month away from bypass so any people can share is good

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That happens to be sometimes. I remember the first time it happened to me was with refried Beans on the puréed stage. No fun.

I do notice it happens when I eat too fast though

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Yeah, right now on the first liquid phase it's so weird taking a half hour to drink a half cup of Protein Shake, half cup of yogurt and maybe a pudding.... I guess I'll be doing that yoga style eating when I switch to puree on Thursday (thank god), in other words "chewing" like 20/25 times each bite... after a lifetime of literally inhaling food this is a needed and healthy change. Like some above said, thanks so much for walking through this and sharing this info with us

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Happened to me today with a boiled egg. I don't know what I was thinking! It got stuck in my chest and I threw it up. Won't be doing that again!

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        Me too girl!! Are you in the full liquid diet right now? It’s sooooo hard!

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        Not yet. I was told I only have to do 24 hours of a liquid diet. But I have my pre-op tomorrow so I’m going to confirm if I need to do longer.

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    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
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      1. stevieoriole

        Am feeling this right now. My surgery date is 4/1. Sign the consent tomorrow. I feel like I overloaded myself with too much info, too many opinions. Got to the point where I was wondering if I should do this. Then I thought of my reasons for taking this step and that settled my nerves. Still get moments of doubt but am striving forward. Am just going to follow my book from the surgeon. Joined this because I was told by my dietician that I should do this for support

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