Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Could I have caused bad damage?



Recommended Posts

I did something really stupid and wonder if I could have cause permanent damage. I'm almost four weeks out, and at four weeks, our doctor allows us to go in our forever diet. About five days early, I got a horrible craving for cheese sticks with marinara. I'd been eating cheese sticks just fine but not, of course, with a crust or fried, but things had been going so smoothly, I thought it would be fine if I took tiny bites and chewed them to mush. Because I'm never allowed starches or sugar, I breaded them with powdered parmesan and fried them. I ate one and a half of them and immediately regretted it. I was very ill, needing to burp but couldn't, because the hot cheese had wadded up in my stomach no matter how much I chewed. I finally felt better, but the next day, my stomach was swollen and painful... Much more than after surgery! I went back in Clear Liquids until it settled down, but even now, it swells after I eat and it didn't do that before. My dietician doesn't seem too concerned, but it scares me. Anyone else ever have something similar happen? Any suggestions? Could I have done real damage? I don't have fever or any other symptoms. Any insight would be appreciated!

Share this post


Link to post
Share on other sites

Sorry for the typos. Autocorrect is my enemy!

Share this post


Link to post
Share on other sites

No. It takes a lot to damage your sleeve.

And what do you mean that you're never allowed starches or sugars? I had them at 4 weeks

Share this post


Link to post
Share on other sites

Listen to your NUT. You most likely didn't do any damage but you did get to experience first-hand what can happen when you go off plan. Most of the guidelines are provided based on other people's experience. They give us pretty detailed guidelines so we don't have to repeat the same mistakes.

Share this post


Link to post
Share on other sites

Do you take a PPI? I wonder if the garlic and grease are the culprit?

Share this post


Link to post
Share on other sites

You didn't damage your sleeve. This all sounds like soft food and at 4 weeks, you're mostly healed enough that even harder foods (like lettuce, chips, etc) probably won't hurt you much. You probably feel sick because you haven't eaten that stuff lately and your stomach is not used to it. I am 2.5 years out and what you ate would have had me puking in 5 minutes. My stomach doesn't do grease or cheese, so yours may not be a fan of that stuff either. You didn't physically hurt yourself, but maybe this serves as a good reminder to try to not eat stuff like that for awhile.

Share this post


Link to post
Share on other sites

No. It takes a lot to damage your sleeve.

And what do you mean that you're never allowed starches or sugars? I had them at 4 weeks

At our bariatric center, we're not allowed starches or sugars for life, except fruit as part of a meal once a day after we reach goal. Our guidelines are to eat 2/3 Protein and 1/3 non starchy veggies/fruit forever. They are really strict, but they have a very low incidence of patients regaining their weight.

Share this post


Link to post
Share on other sites

Do you take a PPI? I wonder if the garlic and grease are the culprit?

I don't... It was probably the grease. I feel like an idiot!

Share this post


Link to post
Share on other sites

I think most sleevers have "pushed the envelope" and lived to regret it.

Lesson learned?

Learning experience.

Back on track. You got this!

Share this post


Link to post
Share on other sites

I totally understand it happen to me a couple days ago and I felt so much pressure and bloated in my stomach for a full day!! I thought I open a stitch :/ but I'm fine my doctor gave me meds for acid reflux and told me to buy gas-x for gas!! Don't worry you will be fine, tomorrow it'll be two weeks i had surgery!! Believe me I understand y!! It happens to anyone!! Take care!!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

For the first two months I could not eat anything with grease. I would vomit instantly. I'm almost four months out now, and I am continually amazed at what seems to 'swell up' in my stomach. I'll take a bite or two, and it feels like I'm going to explode! Raw veggies and any Beans are the current culprits for that, btw.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      Gearing up for my consult 01/14! Starting to get a little nervous.
      · 0 replies
      1. This update has no replies.
    • Goyafigs

      I had VSG 11.20.24 with Miguel Burch, MD Cedars-Sinai and I am 1 month post-op. 
      · 0 replies
      1. This update has no replies.
    • DaisyChainOz

      🥳 Jan 1 2025 - Day 1 of Pre Op, surgery on the 16th! 😬😅
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Just been waiting until time for my consult with my bariatric surgeon. It's scheduled for Jan 9th. Turns out I won't actually be seeing him. Apparently it'll be with his P.A.             Not sure what to expect. I thought this is where the surgeon would discuss the best surgery option for me. For years I had my heart set on the sleeve, but I've read so many people have issues with reflux - even if they've never had it before - that they've had to be revised to the bypass. I already deal with GERD & take 40 mg of Omeprazole daily, so I started studying about bypass and honestly, it seems like it might be the better choice for me. How can we discuss surgery options if the surgeon is not there?
      What happened at your first consult? Trying to get an idea of what to expect, or maybe I should say, what NOT to expect.
      · 0 replies
      1. This update has no replies.
    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×