Laura Lopez 20 Posted January 18, 2016 Last month I had my 2nd out of 6 consult and I asked about the pre op diet and the surgeon said due to my weight (220lbs) he will only require me to do a 2 day liquid diet before surgery. Does that even sound right? I was expecting him to say 2 to 3 weeks. Share this post Link to post Share on other sites
McButterpants 2,846 Posted January 19, 2016 All doctor's are different. You can talk to 10 people and all will have different pre-op diets as well as different post-op diets. My instructions pre-op - be caffeine free and 2 weeks prior to surgery, have 3 Protein shakes and 1 meal (4 ounces of Protein and a veggie). The night before surgery, the surgeon told my husband and me to go out and have whatever we wanted for dinner. I thought he was joking - he wasn't. He told me I had done great on the pre-op and that the only restriction was "don't go overboard on the red meat and no all you can eat buffets" (we were in Vegas). Post op - my surgeon was very progressive in introducing foods…I could have a couple of tablespoons of "slip and slide" food the day after surgery (scrambled egg, yogurt, anything that would slip off a plate). When I got home from Vegas and had my 2 week follow up with my local doc, I actually regressed to an all liquid diet. You'll do fine - be happy your doc said only 2 days…pre-op diets are very difficult! :-) Share this post Link to post Share on other sites
mrslb5 333 Posted January 19, 2016 I had a three day diet before hand Share this post Link to post Share on other sites
Laura Lopez 20 Posted January 19, 2016 Ok good, I was literally thinking he probably means 2 week. Share this post Link to post Share on other sites
beckibut 10 Posted January 19, 2016 No fair.... Mine is 2 weeks of liquids and 2 separate days taking 6 oz of mag citrate. Share this post Link to post Share on other sites
jboys83 17 Posted January 19, 2016 Mine was 7. Your lucky! Share this post Link to post Share on other sites
Laura Lopez 20 Posted January 19, 2016 Oh wow, definitely feeling lucky now. Share this post Link to post Share on other sites
AmyQwith2 23 Posted January 19, 2016 My surgeon requires 1 day of liquid diet beforehand - just the day before. This is standard with all his patients. Good luck! Share this post Link to post Share on other sites
Proud2BMe 1,016 Posted January 19, 2016 2 day pre-op diet means that he wants you to burn your stored sugar levels in your liver to shrink it somewhat. When you diet or fast your body burns the stored sugar in your liver called glycogyn first. Most people have a 2-3 day supply of this sugar that has to be used up first before they begin to burn fat. However, and I'm saying this from observation, those patients who go on at least a 2 week pre-op diet appear to be more successful and lose more weight than those who do not. When you go on a 2 week pre-op diet you lose a lot of weight before your surgery and you are also over your carb withdrawals. Share this post Link to post Share on other sites
walkinggirl 90 Posted January 19, 2016 Yup, 2 week liquid diet here. Share this post Link to post Share on other sites
bikrchk 1,313 Posted January 19, 2016 I was about 235 pounds and I think my requirement was the same, along with a colon prep. I WAS required to lose 10 pounds between consult and the final pre-op appointment for liver shrink, but there was no required "diet", just the required weight loss. Share this post Link to post Share on other sites
Siege 49 Posted January 19, 2016 I was told to go on a liquid diet 1 week before my surgery due to my high BMI (44). No specific plan was recommended by my surgeon - he left it up to my nutritionist. 2 days to go! Share this post Link to post Share on other sites
hurricanecarla 8 Posted January 20, 2016 7 days prior to surgery full liquids then 2 days prior Clear Liquids. I'm on day 2! Share this post Link to post Share on other sites
Ryan TN 348 Posted January 20, 2016 2 day pre-op diet means that he wants you to burn your stored sugar levels in your liver to shrink it somewhat. When you diet or fast your body burns the stored sugar in your liver called glycogyn first. Most people have a 2-3 day supply of this sugar that has to be used up first before they begin to burn fat. However, and I'm saying this from observation, those patients who go on at least a 2 week pre-op diet appear to be more successful and lose more weight than those who do not. When you go on a 2 week pre-op diet you lose a lot of weight before your surgery and you are also over your carb withdrawals. I totally agree with this observation. People in my Facebook group who didn't do a 2 week pre-op diet have not lost as much as those who have. Do a 2 week, pre-op diet, you will be glad you did. 7 days prior to surgery full liquids then 2 days prior clear liquids. I'm on day 2!Hang in there, it will get easier. Share this post Link to post Share on other sites
Mrs_O 118 Posted January 21, 2016 7 days of liquid diet for me and day before surgery clear liquids only. today is day number 1 and all i can think about is something substantial. like not even anything that is a splurge. i would settle for a piece of turkey or a few green Beans at this point. i sure hope this starts to pass once i am used to it! Share this post Link to post Share on other sites