sarahbethemails 68 Posted November 14, 2015 So I decided for the first time to try fish went to a restaurant had broiled scrod vegetables and beets yummy!! Went Down no problem. Went to get Breakfast had a mushroom and cheese omelet and baked Beans a bite or two of the beans also another success!! So now that I know I can venture out with other foods I will be doing a lot more cooking for myself now!! Share this post Link to post Share on other sites
Dar200 285 Posted November 14, 2015 Yum. Mushroom omelet sounds wonderful. So does the fish. I'm just a week away from being able to try those. Share this post Link to post Share on other sites
bugsy72 117 Posted November 14, 2015 I'm two weeks pre-surgery. When you talk about making an omelette, a few weeks into normal food, do you just use one egg? Or do you make a "normal" size one and eat it for three days? Or ???? Share this post Link to post Share on other sites
Dar200 285 Posted November 15, 2015 I used two eggs, but just had cheese with the egg. Lasted 3 meals. Next week I start adding more veggies. Just wanted to see how I did with egg first. Share this post Link to post Share on other sites