sarahbethemails 68 Posted October 17, 2015 One thing I cannot live without is cheese and I knew that before doing this surgery. Anyone do the light cream cheese light any cheese on top of things? Share this post Link to post Share on other sites
Djmohr 6,965 Posted October 17, 2015 I do lots and lots and lots of cheese. I stick with full fat cheese, in fact I just had some Tilamook Cheddar as a snack. The only light cheese I use is cottage cheese, I eat 1 percent low fat cottage cheese. When starting out try light string cheese and make sure you chew it very very well. In the beginning I could maybe eat a half stick. Cheese is good for us in small amounts. Decent Protein. Share this post Link to post Share on other sites
tomi71 581 Posted October 17, 2015 I do some light cheeses.....mostly deli strike cheddar or Babybel. Otherwise I eat full fat. I find satiates better. Since I rarely eat bread, I don't eat cream cheese except on rare occasion. Share this post Link to post Share on other sites
Cervidae 2,389 Posted October 17, 2015 I'm a cheese lover too, and get a decent amount of my Protein from light string cheese sticks from Trader Joe's, low fat or fat free cottage cheese, and mozzarella shredded cheese. Share this post Link to post Share on other sites
sarahbethemails 68 Posted October 17, 2015 Well I am ten days out I been eating for the last three days because I am onnpuree stage one a day laughing cow cheese yumm!! I could put cream cheese on my mashed vegetable that's how much I love it How many string cheeses do u do a day?? Share this post Link to post Share on other sites
Ashlegal 525 Posted October 17, 2015 The only low-fat cheese I consume is Cottage cheese and only because I just prefer the texture over full fat Cottage Cheese. I have been eating cheese since post-op day 8. I started smearing cream cheese and Laughing Cow Cheese on thin slices of deli meat (turkey or chicken breast) and now I will smear it on half a WW English Muffin toasted really crispy. I also eat string cheese, most Tillamook cheese slices, shredded cheese on my scrambled eggs and Swiss cheese melted on roasted chicken breasts. I eat a lot of cheeses and have had no problems. But I also eat small amounts of complex carbs to ensure I get Fiber and energy from healthy carbs. A lot of people refuse ANY kinds of carbs but I my NUT, my surgeon and my own personal needs don't cut out complete food groups. Share this post Link to post Share on other sites
sarahbethemails 68 Posted October 17, 2015 Ohhh so you eat deli turkey now are you allowed let's say buffalo chicken sliced or honey turkey? When were you allowed this deli meat? ? Share this post Link to post Share on other sites
DavidOso 272 Posted October 21, 2015 i want to share an issue i had with shredded cheese. the additives they put into shredded cheese to keep it shredded( potato starch, corn starch anti caking, anti mold etc.) have given me a real run...to the bathroom! I can eat CHEESE, but these additives...ARG! "milk, salt,and enzymes", THAT is cheese. i thought i had food poisoning for two weeks. Share this post Link to post Share on other sites
jess9395 5,449 Posted October 21, 2015 I do plenty of cheese, mostly full fat bc it's lower carb without the additives. I do do the light laughing cow and light cream cheese, the rest full fat in moderation. I love the Sargento ultra thin sliced sharp cheddar! It's so flavorful you just need a tiny bit. I put a half a slice in a slice of turkey with some cilantro or green onion, squirt some mustard on it---I love mustard and have like five different kinds I cycle through---and roll it up! Also love Bleu cheese, goat cheese, Roquefort, Gorgonzola--all those big flavor ones you can use small amounts of and add for a BIG flavor! 1 FreetheSkinnyGirlinMe reacted to this Share this post Link to post Share on other sites
sarahbethemails 68 Posted October 21, 2015 Wow that sounds awesome Jess how far out are you? Share this post Link to post Share on other sites
jess9395 5,449 Posted October 21, 2015 Wow that sounds awesome Jess how far out are you? I'm almost two years out almost a year at goal, but I've been doing cheese since about three weeks out! 1 FreetheSkinnyGirlinMe reacted to this Share this post Link to post Share on other sites
sarahbethemails 68 Posted October 21, 2015 Okay thanks very much great job! Share this post Link to post Share on other sites
Spiceyfrog 269 Posted October 22, 2015 I eat a Light Babybel nearly every day and 2% cottage cheese a couple times per week and do very well with both. 1 FreetheSkinnyGirlinMe reacted to this Share this post Link to post Share on other sites
Niki15 198 Posted October 22, 2015 2 percent cottage cheese and weight watchers colby jack singles Share this post Link to post Share on other sites
sarahbethemails 68 Posted October 22, 2015 Now the string cheese you don't blend or purée you just chew good at this stage I see a lot of people eating these Share this post Link to post Share on other sites