Jump to content
×
Are you looking for the BariatricPal Store? Go now!

WARNING Grumpy July 06 Bandster



Recommended Posts

Hey Edie, I love you!! I am 5 days post op and wonder why so many people want to sabotage their efforts to lose weight. It is major surgery and isn't cheap, so I don't understand why people don't follow the instructions. I also did a lot of lurking here pre-op to prepare myself for what was about to happen - maybe people don't know this site exists - but I have to say, it was one of the first sites that popped up when I googled!

Thanks for posting it Edie, you're a legend!

Share this post


Link to post
Share on other sites

edie...i couldn't have said it any better!!!!

i feel the same way as you.

thanks

Share this post


Link to post
Share on other sites

Grumpys aren't just a stage for me.

People come on here looking for validation of their bad behavior, like our fellow bandsters telling us, "there, there, it's okay you just ate New York a week after surgery" is going to make everything all right. Listen to your doctor, make your decisions based on your head, not your appetite, and take responsibility for your actions, dammit. And no, I don't always make good decisions (see references to Indian frybread earlier), but I know I done wrong and I know it's my fault. I'm not looking for the rest of you to tell me it was just fine.

Share this post


Link to post
Share on other sites

While I can agree that it is annoying to read "why aren't I losing?" from those who then admit that they are eating too much or eating wrong foods, not exercising, etc, I think some people are being a little harsh in their judgements of those asking "why aren't I losing?" in the post-op period.

I started reading in this forum in Sept/Oct and read thousands of posts and threads in the time up to my operation. I read just about the entire pre-op/post-op faqs, the complications sections, support sections and more. I thought I was really well-prepared and thoroughly understood the process that I would go through. I was wrong.

Somehow, in all my reading, I had missed the information about the plateau/regain pattern that most people seem to experience in the post-op period. I had read thread after thread about it but still didn't really get it until it happened to me. All the replies seemed to focus on "well you don't have restriction yet", so I took that as meaning that people without restriction had gone back to eating their pre-op huge meals and that was causing the stall. I didn't know that I would hit this plateau, even when following the rules to the letter! I don't know how I missed that information, because AFTER I got caught by that and posted about it, I suddenly started seeing similar threads everywhere that gave the full picture. Maybe it was a blind spot and I just didn't want to see the "negative picture" - I don't know.

Also, when I was asking about my plateau, I also admitted that I was one of those people who made an error in judgement and ate something I wasn't supposed to (in my case, chicken at about 10 days post-op). I was only out by a few days by MY surgeon's rules and it didn't seem that big a deal to me, as I did all the chew, chew, chew things and took it really slowly with no lasting effects. However, I got absolutely slammed by several people and told I would cause slippage, permanent damage, etc, etc.

In terms of computer forums, this is one of the biggest I've ever seen and there is a LOT of information in here for people to digest and assimilate. It doesn't surprise me at all that people miss information and ask the same "stupid" questions over and over. Hunting among the thousands of threads can be very intimidating when one first comes in and if the question you want to ask isn't visible in the first index page, it seems easier to just ask again and hope that a sympathetic person will respond.

In my case, that post-op stall made me so frustrated that I slipped up - one time! I got back on track immediately and eventually worked out that the plateau was normal and not because I was doing something wrong. What made it particularly irritating was that the person who slammed me the hardest was banded a week after I was and was still in the 2-3 days post-op where most people don't feel hungry. After ripping into me, she then posted her own call out for sympathy, when she hit the same wall 10 days later. Poetic justice is good :biggrin:

Anyway, sorry for ranting but I do feel that some of us aren't giving others enough of a break as they come to terms with this radically life-changing procedure.

Share this post


Link to post
Share on other sites

You're right, Fanny, it's a huge forum and I certainly don't mind people asking the same question over and over again. The forum is so big that half the time I can't find a thread even when I saw it earlier and know where it should be.

There are very few of us who NEVER did anything contrary to our doctor's orders. I started solids two days early because we were on vacation celebrating our 30th anniversary, and I was having a lot of trouble . . . well, no, because I wanted to eat. I'm not talking about those people when I said people come here to validate their bad behavior. I'm talking about the ones who, over and over again on a daily basis, do things to circumvent the band, and then come on here wanting other bandsters to tell them they are doing fine, or at very least, it's not their fault that they aren't losing weight or their band slipped. There was a bandster on my doctor's forum that came on three or four times in the first two weeks after surgery explaining how she had eaten fried chicken, hamburgers, you name it, and was it okay? Well, no, it isn't okay.Then she would go on how she was so scared she was doing damage, would she be all right? She hasn't written lately, so I assume she isn't all right and knows who's responsible.

By the way, looks like you are doing great 6 weeks' post-op. thanks for putting your ticker on in kg and lb so the metrically challenged among us can watch your progress.

I woke up with a cold this morning, so now I know why I was so grumpy yesterday!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      Saw my PCP & officially started my 6 month supervised diet 07/26/24. She just told me to eat less carbs & sugar, use the air fryer and not fry my foods in grease, and to try to walk 30 minutes 3 days a week & if I can't do that (and I cannot), to walk 10 minutes daily. Told me to walk fast enough that my heart rate is raised.  She didn't give me a number as far as calories though. A year or so ago I was doing low carb/sugar free and keeping my calories at 1800 or below. She said I should up my cals to 2000 at that time, so that's what I'm shooting for now.
      Hubby walked with me today. He's in pretty bad shape so I was surprised he wanted to. We walked down the gravel road at a pretty good pace (for us LOL). 10 minutes walking and my heart rate was 115bps according to my Fitbit and 125bps according to his pulsometer. Either way, it was elevated and I was breathing hard. Doesn't sound like a lot, but it's a start. We'll do it again tomorrow. 😁
      I should be hearing from the surgeon soon. She said if I didn't, to call him next week. Since I HAVE to do the 6 month diet & that's going to put me into January by the time it's done, I'm hoping the surgeon will let me do all my testing in January. I don't want to do it all now and have my deductible get met, only to have to pay the deductible again in January or February for my surgery. Praying that things go the way I hope. 🙏
      · 0 replies
      1. This update has no replies.
    • stanley_imarc

      IMARC Group’s report titled “Alternative Sweeteners Market Report by Product Type (High Fructose Syrup, High-Intensity Sweeteners, Low-Intensity Sweeteners), Source (Natural, Synthetic), Application (Food, Beverages, and Others), and Region 2024-2032”. The global alternative sweeteners market size reached US$ 4.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 7.0 Billion by 2032, exhibiting a growth rate (CAGR) of 4.05% during 2024-2032.
      Grab a sample PDF of this report: https://www.imarcgroup.com/alternative-sweeteners-market/requestsample
      Factors Affecting the Growth of the Alternative Sweeteners Industry:
      Health Consciousness: The increasing awareness among individuals about the health issues linked to high sugar consumption, such as obesity, diabetes, and cardiovascular diseases, is supporting the market growth. Consumers are becoming more health-conscious and seeking products that can provide sweetness without the negative health effects associated with sugar. This shift in consumer preferences is leading to a greater demand for low-calorie and natural sweeteners like stevia, monk fruit, and erythritol. These sweeteners offer the added benefit of having minimal impact on blood glucose levels, making them suitable for diabetic and health-conscious individuals.
      Technological Advancements: Innovations in the production and formulation of alternative sweeteners are impelling the market growth. Advancements in biotechnology and food science are leading to the development of high-intensity sweeteners with improved taste profiles and functional properties. Innovations in fermentation processes enhance the production efficiency and quality of natural sweeteners like stevia and monk fruit. These technological improvements are making alternative sweeteners more appealing to both manufacturers and consumers. Enhanced stability, solubility, and sweetness intensity allow these sweeteners to be used in a wide range of products, ranging from beverages to baked goods.
      Consumer Trends and Preferences: Evolving consumer trends and preferences are playing a significant role in driving the alternative sweeteners market. The growing demand for clean-label products, which are healthier and free from artificial ingredients, is offering a favorable market outlook. Consumers are increasingly seeking natural and plant-based sweeteners, aligning with broader trends toward plant-based diets and veganism. Besides this, there is an increase in the demand for low-calorie and sugar-free alternatives that support weight management and overall wellness. Food and beverage companies are responding to these trends by innovating and expanding their product lines to include options sweetened with alternative sweeteners, thereby catering to changing tastes and health concerns of modern consumers.
      Alternative Sweeteners Market Report Segmentation:
      By Product Type:
      High Fructose Syrup High-Intensity Sweeteners Low-Intensity Sweeteners High-intensity sweeteners represent the largest segment as they require only a fraction of the quantity to achieve the desired sweetness.
      By Source:
      Natural Synthetic On the basis of the source, the market has been bifurcated into natural and synthetic.
      By Application:
      Food Beverages Others Food accounts for the largest market share due to the rising utilization of sweeteners in a wide variety of food products.  
      Regional Insights:
      North America (United States, Canada) Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others) Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others) Latin America (Brazil, Mexico, Others) Middle East and Africa Asia Pacific region enjoys a leading position in the alternative sweeteners market on account of changing lifestyles of individuals.    
      Global Alternative Sweeteners Market Trends:
      Governing agencies and health organizations of several countries are implementing policies to reduce sugar consumption as they recognize its detrimental health impacts. Various regulatory bodies are approving alternative sweeteners for use, ensuring their safety and efficacy. These approvals provide food and beverage manufacturers with the confidence to incorporate alternative sweeteners into their products. Additionally, initiatives like sugar taxes in several countries are pushing companies to seek healthier alternatives to traditional sugar.   
      Furthermore, advancements in production techniques are making some alternative sweeteners more cost-competitive than traditional sugar. Consumers are becoming more concerned about the environmental impact of traditional sugar production and preferring more sustainable alternative sweeteners.
      Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
      About Us
      IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
      IMARC Group’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
      Contact US
      IMARC Group
      134 N 4th St. Brooklyn, NY 11249, USA
      Email: sales@imarcgroup.com
      Tel No:(D) +91 120 433 0800
      United States: +1–631–791–1145 | United Kingdom: +44–753–713–2163

      · 0 replies
      1. This update has no replies.
    • Luis E. Lara

      Hi everyone, I'm nerw here ☺️
      · 1 reply
      1. Alisa_S

        Welcome!

        I've been a member since 2008, but just now decided to go ahead with surgery. Barely getting started 😁

    • Liz R

      Trying to update my ticker - I'm down 100 pounds!! 
      · 1 reply
      1. Alisa_S

        I don't know how to update the ticker, but CONGRATULATIONS!!!

    • Alisa_S

      I joined BariatricPal in 2008 & I FINALLY made the descision to have WLS!! I'm so excited & not sure what I need to do to get the ball rolling, but I made an appointment with my PCP for 7/19. It's a start I guess.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×