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Hi Marcela,

I hope you're doing well!

You can have pureed, well-cooked vegetables on the pureed foods stage, which starts at 2-4 weeks post-op. Examples: pureed cooked/canned peas, carrots, beets, and peeled zucchini. That's on page 2 of the diet guidelines I sent you.

On the semi-soft foods stage, which starts at 4-6 weeks post-op, you can add other soft-cooked vegetables (not fibrous or stringy; peeled). That's on page 3 of the diet guidelines I sent you.

On the full diet, at 6 or more weeks post-op, you can add other vegetables.

Hope that helps!

Natalie

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Awesome, Marcela! It's good to think ahead, like you are! And to ask questions, like you are!

Natalie

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That's great! Make sure your sweet potatoes are peeled and mashed well!

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