Food questions

[brandeett 52]

Just wondering if you will be able to eat pizza again? And has anyone tried spaghetti yet?

[LisaDomalewski 79]

I have not tried real pizza, but I make my own on low carb flat out bread. Sometimes I have 1 oz of the barilla Protein Pasta.< /p>

[AvaFern 3,516]

You can eat both pizza and spaghetti again- you really shouldn't, lol, but you can. I had about half a piece a few weeks ago and roughly half a piece a few months ago, but mostly I've stayed away from pizza. I have had Pasta a few times, but it doesn't usually go over very well on my stomach and I don't like it enough to eat it and get sick.

[brandeett 52]

Ok. Thank you ladies

[Elode 8,093]

Yes. Well I can I just don't.

[BLERDgirl 6,417]

I had pizza, but I no longer find heavy breads satisfying. Halfway through the slice I ended up just eating the toppings off.

I found a noodle made from mung Beans at whole foods. It cooks up with a similar bite as regular Pasta, but is loaded with Protein. I think 2 ounces has close to 30grams of protein. I don't have it often because it's a little carb heavy.

[star8282 12]

I can't tolerate pizza, but like someone else said I do a low carb torilla pizza that I find very satisfying.

I also swaped Pasta for zucchini spageti made with the vegeti. Saute it in the sauce of your choice and it tastes enough like Pasta for me. They have other alternatives like edmane pasta, bean pastas. I had a few bites of pasta at a party, I do have to be careful as it is a trigger food for me

[nodak 1]

I'm 3 months out and almost finished a tostoda? Did not feel good. Fast food doesn't agree. I have no idea how many ounces it was, but the sodium in fast food is horrible.