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Just received my surgery date, 8/6/15. I'm on my second day of 14 days taking Optifast 800. Yummy, vanilla and chocolate are good, strawberry, so so. I'm really excited for the 6th to get here, I'm more than ready. Looking forward to following everyone's progress.

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My date is August 12th. It sounds like we all have different pre-surgery diets to follow. Mine is two days of fluids, then I add a salad on the third day, then salad and vegetables, then add rice, then add chicken on the last two days. Then I repeat. But fluids only for the three days prior to surgery.

What is everyone else doing?

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I am ready...my preop diet is a bit different...I have a 14 day high protein/low-carb diet....I start on 7/29/15.

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Did all of my pre surgery tests and registered at the hospital yesterday. I'm on a 1500 calorie low fat high Protein diet. It hasn't been too bad. Other than that I have no pre surgery requirements. I'm scheduled for 11:00 am on the 4th. I'm ready.

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Just learned today that my insurance is approved and that my surgery is scheduled August 4th!

Thanks to you folks at BariatricPal, I learned how to navigate insurance requirements. Many of you veterans and newbies generously gave of your time to answer posts from people like me. You taught me how to find information about my specific insurance plan and how to follow the approval process on my own. You gave me a heads up about what might happen at the psych evaluation.

When I look back at my last six months, I realized just how much you filled in the missing areas of information as well as prepared me for how quickly events occur at the end of pre-op visits. I live in a rural area and have received only the bare minimum of guidance from my bariatric center, although it is a Bariatric Center of Excellence. Maybe I needed to ask more questions.

Spending time to navigate all over this site has led me to so many invaluable areas. I've been around here long enough to know that each day will have a new stall question and sheepishly admit to zeroing in to rants and raves when I feel the need for a bit of drama.

Posts here can be sources of encouragement or annoyance, just like the rest of the population. The ignore option has proved very useful tamping down my repeated irritation with some folks. ;-)

I am very grateful that one of my bariatric books led me here. My nutritionists, "lifestyle coach," psych evaluator and PCP did not know anything about it. (and did not show much interest when I tried to share information with them)

My level of preparation is directly due to all the advice I've found here. Many thanks. You know I'll be here for the rest of this journey.

Edited by emma4884

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What do you all have to do leading up to your surgery? I've got to watch a video series, classes, and preop testing. Plus, we meet with the surgeon three days before the surgery. Should be fun and busy. ????

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I'm scheduled for August 4th. I've done all the pre-op mumbo jumbo and now I'm on the liquid diet. I'm feeling very optimistic! :)

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Im scheduled for August 10th in San jose with Doctor Hirai. I'm so nervous and excited at the same time I start my preop diet on Monday!

Edited by sshellssea

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I go on the 30th for my nutrition class and pre op tests (chest X-ray and blood work), then August 5th for my pre op diet liquid pick up, then August 12th is the big day!

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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
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