Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Weight lost over time



Recommended Posts

Premier is sold at costco, walgreens(some), Sams club, online... I get it online. Free shipping through Costco website and order in bulk.

Share this post


Link to post
Share on other sites

I'm pre-op so I may not be an authority on this just yet, but perhaps not losing lots so quickly is a good thing? Perhaps the stalls every now and then will help you regulate the weight loss in the long-term; losing lots of weight quickly could lead to excess skin etc., perhaps the stalls will mean you lose weight over a longer period, leading to an ultimately better lifestyle? After all, it's a marathon, not a sprint.

And I like what @ said, and I think this could be very true -- RELAX! Perhaps the stalls are being brought on by mental stress/anxiety over weight loss, too? Try relaxing and let nature take its course and enjoy your new life without overthinking it. If we can give ourselves knots in our stomachs, Constipation etc. from mental stress/anxiety, it's possible for us bariatric patients this could lead to stalling too?

Share this post


Link to post
Share on other sites

Dont fret about how much others lose month to month. If it's coming off, thats a good sign. You will hit platue after platue, its part of the whole process. The trick is to push though the stalls, change the types of food you're putting in, and excersise as much as possible. Im 2 years out, stalled many times. And others are right, its a mental game just as much as a physical one. Good luck dude!

Share this post


Link to post
Share on other sites

On surgery day, I was 415. My first month loss below counts the 2-week pre-op diet (before hitting 415) Also keep in mind that I had already lost 100lbs before surgery during insurance requirements)

Loss by month, starting with preop diet:

1st month: 30

2nd: 17

3rd: 25

4th: 15

5th: 15

6th: 13

7th: 17

8th: 13

9th: 11

10th (currently in): 10 so far with 1 more weigh in this weekend

I'm speechless.

Unreal numbers !!!!

How do you feel now ?

Share this post


Link to post
Share on other sites

At some point, the scale and tape measure became very unreliable. I knew I was putting on muscle, but the scale wasn't moving. Excess skin made the tape measure unreliable too, so I got a set of plastic calipers off Amazon and started doing skin fold body fat testing. That told me what I suspected, my percentage of body fat was dropping, but my weight wasn't.

So that is what I am watching, do the test every 10 days. If I stay the same for 20 days, I go over my diet/exercise log and see what needs to be tweaked. I am thinking of doing some experiments from the caloriecoach.com site and if I come up with any results I'll pass those on.

Share this post


Link to post
Share on other sites

I'm speechless.

Unreal numbers !!!!

How do you feel now ?

Thank you!

I feel so much better than I used to. The change has been amazing. I've hit my initial goal of being under 250 (245 as I write this) and am shooting for 215, if possible, to have lost 300lbs.

Share this post


Link to post
Share on other sites

Damn Boombalatty that is just awesome man!

You give me hope. 395 now and still 2 months to go before surgery. I have an appointment this Thursday and will ask how I will be on liquid diet and what my doc considers a liquid diet. I know it was mixing up something that either made a Soup or pudding but whatever they gave you was ALL you could have. If I remember correctly from the last time I tried this.

Keep us posted on how you are doing I am very interested.

Edited by 395Ron

Share this post


Link to post
Share on other sites

Thanks, @395Ron.

Good luck on the liquid diet and your journey.

The pre-op diet I was on was pretty much low-carb Protein shakes, broth/boullion, and sugar-free popsicles. We could choose whatever we liked, though, as long as the shakes had >15g Protein and <6g carbs. Also, you had the option to have one small solid meal a day (meat and green veg only), if you wanted, up until 2-3 days before surgery, then it was liquid only. Pickles were also allowed up until 2-3 days before surgery. I ended up doing all liquids except 3 smallish pickles with mustard a day until 3 days before surgery.

That kinda sucks if they force you to eat (drink) whatever they sell instead of letting you choose what you like that meets the same nutrition requirements.

Share this post


Link to post
Share on other sites

I'm speechless.

Unreal numbers !!!!

How do you feel now ?

Thank you!

I feel so much better than I used to. The change has been amazing. I've hit my initial goal of being under 250 (245 as I write this) and am shooting for 215, if possible, to have lost 300lbs.

Killer results.

You've gotta feel so much better, now !!!!

Share this post


Link to post
Share on other sites

I keep a spreadsheet of everything I eat by meal (Breakfast, lunch, dinner, or snack) and track my macronutrients. I pull the data off MyFitnessPal. Every week I pull a report and add it to my table. I then have pivots showing me my average Protein intake by meal, day, week, or month. I also have a calculation to show % of calories that come from Protein, carbs, and fat. Lastly I have a graph of my weight loss.

Weight_Graph.jpg

Unfortunately I didn't start using MyFitnessPal until sometime in May, so while I have my weight starting from surgery I do not have macronutrients logged in. Here is an example of one of my pivots:

Macronutrient.jpg

Of course, this is from Excel, so the formatting does not transfer well into forums, but you get the idea.

One thing I should mention, the times when I did not lose weight coincide with the times that I get the most compliments. I think it has to do with our bodies changing shape/moving fat deposits. Now that I am 6 months out, I am on a pretty steady 3 lbs a week weight loss.

EDIT - dang it, that is not what it looked like when I was pasting that stuff in. All formatting was lost. I'll tinker with that.

EDIT AGAIN - took screen shots.

Edited by BigViffer

Share this post


Link to post
Share on other sites

I really need to do a month to month weight loss chart. I keep a weekly one on excel but I don't have that with me now. in total I am down 125 pounds in 11 months. last 2 months or so I have been slowing way way way down. almost to goal!

Share this post


Link to post
Share on other sites

Well, my month to month numbers came from the app I use - My Weight Tracker. I log it once a week on Sunday, but the app has a view that shows change by month (which you can expand to show all your entries that month). I like the app as it also shows a moving average and trend line on the graph with a projected time to goal. I also use a spreadsheet for occasional measurements and MyFitnessPal for spot checking calories. (I was religious for a while, but only check occasionally now...I probably should start back to logging more.)

Share this post


Link to post
Share on other sites

July 10-Started pre op diet at 307.

July 23-Sleeved, weight was 291.
Oct 5-Weight is 248.5.

Share this post


Link to post
Share on other sites

Sleeved 5/28. Highest weight 337, 327 day of operation, 274 today. At month two, I hit a 3 week stall that really scrambled my head. Weight (and hair) then started coming off more regularly after that. I average a 2#/week loss. I wish it was more as I'm working out 5-6 days per week but my doc is good with the rate.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×