Injury Protein

[Mobeans63 32]

I have 2 questions--is Unjury Protein Powder truly unflavored? And for the chicken Soup, I've heard that you have to mix it with lukewarm Water only--can you heat it up after it's properly dissolved?

[Mobeans63 32]

Sorry, my autocorrect turned my post topic into "Injury" hahaa!

[MrsSugarbabe 727]

I love the unjury Protein powders! I use the chicken Soup powder for lunch while at work. The Water temperature cannot be hotter than 140 deg. otherwise the Protein isolate will clump - it doesn't change the taste any, but it does look and feel weird when drinking it. I keep a thermometer at work so I can check the Water temp when preparing it. No, it's not as hot as I would like it to be, but it is hotter than "luke warm." It's great to have a non-sweet, high protein option for meals or Snacks.

I have used the unflavored Unjury in my flavored beverages and like it fine. One of my favorite combonations is sugar-free orange/pineapple mixed with the vanilla Unjury.

Here's a link for recipes using the Unjury Protein Powders: http://www.unjury.com/blog/category/recipes

I hope this helps