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Wow, @@VSGAnn2014, thanks so much for the nice comment! And coming from a great poster like you it means a great deal! Two months into maintenance and so far so good. I've stayed in a 2-pound range while experimenting with expanding my menu just a bit. I'm loving quinoa salad, by the way, and the occasional sweet potato or brown rice. But for the most part, it's still Protein and veggies. For now, at least, I'm finding that food is more fuel than anything else. I still enjoy eating out and grilling, but most meals are fairly routine. And when I'm on the run, it's still beef Jerky and almonds in the car. The sleeve really helps keep to an "eat to live" way of thinking. And after 40 years of "living to eat", it's a refreshing change! Keep up the great work, and if you discover any maintenance secrets, please share!

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Your journey sounds identical to mine up until surgery. My surgery will take place on August 24. Thank you for sharing your journey, I feel like I'm on the right path and most of all congratulations to you!

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Your journey sounds identical to mine up until surgery. My surgery will take place on August 24. Thank you for sharing your journey, I feel like I'm on the right path and most of all congratulations to you!

Thanks @@Fluffypal! All the best for your surgery and on your trip to good health!

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Awesome testimony, @@Rogofulm!! Very inspiring!! Thank you for sharing all of your story!!

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Awesome testimony, @@Rogofulm!! Very inspiring!! Thank you for sharing all of your story!!

Thanks, @@MrsSugarbabe! It's a long post, but hopefully people find it helpful. Congratulations on your loss so far, and keep up the good work! It's so worth it!!!!!!

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WOW!

The best post I've ever read on any forum...

Thank you so much for sharing.

I thought you were writing about me! Gain/lose Gain/lose

I've lost 70 lbs since April 30th 2015

I have an uncontrollable fear of gaining the weight back. I've gained all of the weight back so many times before. Any advice would be welcomed.

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Thanks so much for the kind words! Like you, my biggest fear was of gaining it all back. I'm four months into maintenance, and so far so good. I'm staying within a 4-pound bounce range right around my "ideal weight". Most days I'm below my target weight, and some days I'm above it, but never by more than 2 pounds. Then I jump on it and get it back below the target. My experience may not be "typical", but I'm finding that as long as I avoid starches and sugars, nothing else matters. I eat 80% Protein (and fat) and 20% healthy veggies. I eat ridiculous calories worth of meat, nuts and cheese and maintain my weight just fine. I suspect that if I ever let the refined carbs slip in, I won't be able to get away with the high fat and calories. But I'm in a strange, and kind of cool place right now. Yesterday my family went to costco for Protein shakes. And while my wife and kid were grazing the tasting stations, I found myself filling the cart with seaweed Snacks, seaweed salad, frozen quinoa and kale mix, and avocado oil for cooking. From a former sugar/carb junkie that seems insane. And yet, those were my choices. I find it almost impossible to believe! I wish everyone could have that same type of out-of-body experience. Eat to live!

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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
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