Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Share ideas, What did you eat today ?



Recommended Posts

today-

B-coffee w/chocolate Torani Syrup

L-couple bites blackeyed peas, couple bites turnip greens, 1/3 fried chicken breast

D-2 bun length hot dogs (no bun) w/ketchup, too many cocktails while making ragu bolognese (will have to be tomorrow's dinner)

sounds like your teeth are feeling better. i hope so.

Share this post


Link to post
Share on other sites

sounds like your teeth are feeling better. i hope so.

They do feel much better. Thanks. How are you feeling?

Share this post


Link to post
Share on other sites

that sounds interesting - where did you get it?

i am waiting on DH to wake up and hit the gym/farmers market/whole foods. i'm up 6lbs in 2wks - which is fine considering the fast loss of 11 when i was sick. but i got to CHECK my appetite & intake here this wk. don't have the time to spend 3hrs in the gym to counter my food:ohmy:

I got in in Ralphs on the isle with stuff for baking. Tried whole foods they didn't have it

Share this post


Link to post
Share on other sites

yesterday=saturday

8 wheat crackers w/canned chicken mixed with ranch dressing

6oz Light & Fit yogurt w/ 1tsp. sliced almonds mixed in

1 string cheese

1/2 a Peanut Butter cup blizzard

banana flavored Muscle Milk

Share this post


Link to post
Share on other sites

B-coffee w/torani Syrup, 2 tbs grape jam, 2 tbs PB2, 5 saltines

L-ragu bolognese w/shiritaki fettucine

D-ragu bolognese w/shiritaki fettucine

S-banana split ice cream sandwich

Share this post


Link to post
Share on other sites

So what did you think of the bolognese? - Trust me try it over a slice of grilled parmesan polenta! :cool:

Share this post


Link to post
Share on other sites

So what did you think of the bolognese? - Trust me try it over a slice of grilled parmesan polenta! :cool:

I thought it was fantastic! DH even liked it (shocking since he hardly ever tries new things). DS liked it some, but he couldn't get past the fact that it wasn't red like he is used to my Pasta sauces being and I think the taste of the wine threw him a little. I have to try it with the polenta. That sounds so good! I made quite a bit and froze some (that won't affect the flavor will it?).

Share this post


Link to post
Share on other sites

Slim - in regards to freezing ragu affecting taste - Not at all - I always make big batches and freeze most of it.

OK lu - one of the items at the brunch: a shrimp enchilada - the waiter kept trying to tell me they just use corn tortillas - but I call bluff (I don't think he was intentionally misleading - I just don't think he's a foodie)

I could tell that instead of tortillas they had used a corn based crepe - so tender, hint of sweetness - unbelievably melt in your mouth. It was filled with chopped shrimp, spinach and a creamy spicy white 'queso' style sauce.

Share this post


Link to post
Share on other sites

I love enchiladas - and this might have been the best one I have ever eaten.

Thinking about creating it and one combining chicken and a mole sauce inside the corn crepe (might even make a blue corn crepe)

And I will cover them with diced avocado!

I love mexican food - it is the one food group (yes - I consider it one) that I never have to be in the mood for.

and per dad's request - just made chocolate covered strawberries

Edited by kcmagu

Share this post


Link to post
Share on other sites

I love enchiladas - and this might have been the best one I have ever eaten.

Thinking about creating it and one combining chicken and a mole sauce inside the corn crepe (might even make a blue corn crepe)

And I will cover them with diced avocado!

I love mexican food - it is the one food group (yes - I consider it one) that I never have to be in the mood for.

and per dad's request - just made chocolate covered strawberries

:cool::drool::) All of that sounds good.

Share this post


Link to post
Share on other sites

:cool::drool::) All of that sounds good.

doesn't it - !!!

there is a place here in dallas that does a flat corn tamale - like a pancake......rolls out in sheets then cuts in square 'tortiallas'...:tongue:

my booty got it's own zip code fr me eating those (4x wk) with pico & avocado only:)

Share this post


Link to post
Share on other sites

doesn't it - !!!

there is a place here in dallas that does a flat corn tamale - like a pancake......rolls out in sheets then cuts in square 'tortiallas'...:cool:

my booty got it's own zip code fr me eating those (4x wk) with pico & avocado only:)

Was that 'place' called HEAVEN?

-just wondering

Share this post


Link to post
Share on other sites

I have not been on this site for a few months. I've been over eating and not following the band rules.So today i'm back to try and get back on track.My weight has stayed the same i didn't gain thank goodness. So today I'm going to do liquids. My stomach feels a little sore i think from all of my over eating.

B-8oz Protein Shake

L-8oz crystal lite,8oz Decaf coffee w/cream & sweet n low

D-8oz Protein shake

Share this post


Link to post
Share on other sites

Welcome back girl - don't look back - focus on the steps you have laid out in front of you!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Lizette1122

      Anyone had the TORe procedure? How did it go? How much weight did you loose? 
      · 0 replies
      1. This update has no replies.
    • LadyVeteran1

      Sleeve surgery is on April 14th.  I am counting the days!!  Can't wait!
      · 3 replies
      1. Brookie2shoes

        Me too girl!! Are you in the full liquid diet right now? It’s sooooo hard!

      2. LadyVeteran1

        Not yet. I was told I only have to do 24 hours of a liquid diet. But I have my pre-op tomorrow so I’m going to confirm if I need to do longer.

      3. buildabetteranna

        Your so close now! It's gonna be great :) Wishing you a speedy recovery and looking forward to seeing how it goes!

    • buildabetteranna

      Down 33 lbs and slightly stalled, but I'm gonna reevaluate and push through. I started back to work last week after 2 years of being disabled due to mental health as well as my weight. It's a great job and I'm just so happy to have this opportunity at a second chance at life. Hope everyone is having their best journey ❤️ Together, we got this!
      · 2 replies
      1. DaisyChainOz

        Great work Anna! Keep it up 😁

      2. buildabetteranna

        Thank you ❤️

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
      · 1 reply
      1. stevieoriole

        Am feeling this right now. My surgery date is 4/1. Sign the consent tomorrow. I feel like I overloaded myself with too much info, too many opinions. Got to the point where I was wondering if I should do this. Then I thought of my reasons for taking this step and that settled my nerves. Still get moments of doubt but am striving forward. Am just going to follow my book from the surgeon. Joined this because I was told by my dietician that I should do this for support

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×