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Joe....so are you full after your meals? I have been so hungry the past few days.

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Soexcited- I do get hungry but not that bad, I know I need

a fill...

Saturday - Feb 13, 2010

Breakfast- coffee

Lunch- 2 cups Progresso chicken enchilada flavor Soup

snack - 2 oz peanuts

Dinner- Lean cuisine -Salisbury steak w/ macaroni and cheese ( ate half did not like it).

Snack- 1 SF pudding / 2 Ham & cheese roll ups

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Here goes:

B-1 toasted multi grain thin bun (100 cal) with 2 egg whites, 1 slice cheese, and 3 small low fat deli ham slices (about 250 cal total)

L-3 slices deli turkey, 1 string cheese, raw celery and califlower

Snack-1/4 cup fresh pineapple 1/4 cup fresh canteloupe

D-baked salmon (about 4 oz), fresh spinach sauteed with garlic and balsamic vinegar, a couple pieces of roasted sweet potato (salt, pepper, and a tiny bit of olive oil)

Snack/dessert-1/2 baked apple with a little cinnamon, brown sugar, and walnuts on it.

Of course it's the weekend, a little extra prep time I don't typically have during the week!

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I'm still in the baby-portion of Protein stage.

9:00 a.m. 1 liter Crystal Light lemonade with 1 scoop Inspire Pom Razz Sangria protein (to sip on throughout morning)

QUOTE]

Betsy, Where, pray tell, would I find Inspire Pom Razz Sangria protein. I'm looking for something that I don't have to add milk to. Thanks in advance. Judy

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February 14, 2010

Breakfast: coffee & milk, Banana

Snack:1 bite of my son's pizza crust

Vitamin water

Lunch: Filet mignon stew & 1 tablespoon of mashed potato

Dinner: 5oz meat loaf 2 tablespoons cottage cheese 2 broccoli florets with cheese sauce.

Joe....you are eating like nothing! Are the pounds falling off? I ate dinner 2 hours ago and I feel like I could eat again ............is it head hunger or food hunger??????????????????

Edited by Soexcited

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Lost 2 lbs since Thursday, but had an off day today since we went of for Valentines day.

Back at it on Monday...

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Monday - Feb 15, 2010 - Will try to stay with low carb.

Breakfast- coffee

Lunch- 2 oz tuna fish/ 1oz peanuts

snack 1 oz peanuts

Dinner- 2 eggs w/cheese, 1 peace of bacon/ Coffee

Snack- 1 Ham/Cheese roll

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Here are from the last two days--

Good news it has been a week since a restarted and Iam down to 334.2 lbs.

Tuesday - Feb 16,2010

Breakfast- coffee

Lunch- 2 slices of ham

snack 1 oz peanuts

Dinner- 2 Jr Bacon cheeseburgers/ No bun ( From Wendy’s )

Snack- 2 Turkey breast/ cheese rolls

___________________________________________________

Wednesday -Feb 17, 2010

Breakfast- Coffee

Lunch- 3 eggs w/ cheese

Snack 1 oz almonds

Dinner- 2 Jr Bacon cheeseburgers/ No bun ( From Wendy’s )

Snack- 2 melba toast

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Breakfast: 2 egg's scrambled with some leftover steak & asparagus 1/2 a slice of toast

Lunch: Greek Yogurt with flaxseed meal

Dinner: Havent eaten yet but am planning Turkey Meatloaf and home made whole wheat Pasta mac & cheese

What's everyone else eating????

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I had:

B...coffee, whole wheat thin round, toasted w/ homemade chix salad and 1/2 slice cheese on it. (open faced)

mid morning snack...light muscle milk, 100 calorie size

L...1 cup of homemade chili

D...plan on making 4-5oz pistachio encrusted Tilapia w/ steamed veggies and if still hungry, 1/4 baked potato.:frown:

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Breakfast: 7am: coffee, 9am: 8oz no sugar cranberry juice with 36oz Water, 10am: Greek no fat yogurt with 2 tablespoons ground flaxseed

Snack: 4 oz meatloaf

Lunch: Protein bar

Dinner: cup of home made beef/lentil/barley Soup. 3 cubes of cheese with 3 bites of baguette.

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B: 1/4 cup oatmeal w/ cinnamon

3/4 cup 2% organic milk

L: 1 cup of homemade chili

1/2 of a protein/fiber bar

D: Plan to make Feta cheese stuffed chicken breast w/steamed veggies

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Breakfast: 9am Greek plain no fat yogurt with 2 tablespoons ground flaxseed.

10.30am 1 scoop Protein with 32oz water

11.30am 8oz no sugar cranberry juice with 32oz water

Lunch: 1pm cup of miso Soup, the raw fish off the tops of an order of Rainbow roll and 2 pieces of the rice, maybe 10 or so edamame.

Snack:3.30pm stick of cheese

Dinner: 5pm ¼ of a chicken breast with fresh Tomato sauce (made with olive oil, onion, garlic, roma tomato’s & green olives). 1 potato gnoci and about a 2x2 piece of garlic bread.< /span>

8pm: 4 biscotti (260 cal) and 4 bites of vanilla pudding.< /span>

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B: FF greek yogurt w/fruit

2 Tbs of homemade chix salad

100 calorie muscle milk light

L: Chili(homemade)

D: Planned...Chix breast patty(white meat)3oz

2 Tbs of Feta cheese w/ sun dried tomatoes

1/2 cup of steamed broccoli

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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
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      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

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