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@@Countrygrrl, why not? No judgement - I get that for any given individual there could be thousands of absolutely valid reasons not to - just curious.

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Well between owning my own business and running the critters my garden is often lacking. We had a green house for a few years and a great garden but it takes about an hr a night to take care of a garden. We have an orchard and I don't can either ???? but we all trade/ barter with one another in our area

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@@Countrygrrl, sounds to me like you're living the life already. What sorts of animals have you got? And I hear you - I think the only reason I'm able to keep on top of principalship, livestock and the garden is because I've only got 1.5 acres which makes it pretty easy - I've got it down to about 30 minutes/day of work to keep the farm going with 1/month 3-hour upkeep days.

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Lol lets see I have horses, mini horses, mini donkeys, alpacas, goats, sheep, dogs,cats and a hen or two. Oh and two leopard geckos

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Chili lime chicken burgers coming in the morning for Memorial day

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New recipe posted:

Just in time for Memorial Day - chili lime chicken burgers. Amaze your friends and bring a unique flavor to your barbecue - these will be enjoyed by bariatric patients and non-patients alike.

Chili Lime chicken Burgers

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Edited by Smye

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And don't forget the Catsup.

IMG_1108.JPG

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Been MIA from this thread while gearing up for law school finals and graduation, but I just wanted to pop in and thank you for these wonderful recipes AND congratulate you on reaching the century club! Woo hoo 100!

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Catsup!!! I am excited to try so many of these delicious recipies. I am going to make caulibread this week, in fact! :)

I do have a request. Can you do a great BBQ Sauce recipe? I am all about grilling this time of year (and in the winter if I can get my husband on board!!!) and I would greatly appreciate a bari-friendly BBQ sauce recipe. Sometimes I slather the meat while it is grilling but a lot of the time I like to take my teeny tiny bites and just dunk a corner into the sauce.

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@@Sreeves, I'm happy to oblige

Blackberry Barbecue Sauce

I'm also actively working on a more traditional sauce, but i must say, despite coming about largely by mistake this one is surprisingly good :)

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@@Jewelgirl04, thank you for celebrating with me! And good luck to you on your finals - I'm sure your'e eager to be done. I'm so thankful to be out of grad school myself and still sometimes question why I went back for post-graduate work. Let me know what you think of whichever recipes you try.

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@Smye Thank you! I have everything on had except for ginger root. I will pick some up today when I go to town and give this a try. Looks like grilled something is on the menu tonight! :)

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Smye, this thread and these recipes are awesome!! Thank you so very much for sharing. My surgery will be in September, I can hardly wait but I am preparing my kitchen and planning my meals for afterwards and your recipes will be a large part of that. Just wanted to extend my appreciation!!

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@@Sreeves, let me know what you think!

@@nervous nana, wow, September is so close, congratulations! Let me know if there's anything you have pre-op that you want to be able to have again post-op and I'll see what I can do. And thanks for your comment, it feels excellent to be able to share.

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I LOVE the pics that link to the recipies.. i will be ON these recipies and so excited!!!

THANK YOU@@Smye

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    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
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    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
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    • buildabetteranna

      over 20 lbs down since4 the pre surgery diet and surgery on the 14th
      · 1 reply
      1. Selina333

        Yay!! Congrats. I know how good that feels. 🤩

    • Jenopolis

      Had a sleeve in 2017, lost over 100 pounds. Had a DS surgery this year (2025) for more sustainable weight loss. 🤞
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    • buildabetteranna

      The 14th was my day. I am home and recovery is going pretty smooth. They even let me walk out of the hospital. Picture of me in recovery curtesy of my boyfriend lol. 

      · 3 replies
      1. DaisyChainOz

        Glad it went well!! Wishing you a speedy recovery and wonderful success!! 🤗

      2. buildabetteranna

        Thank you ❤️

      3. Selina333

        Neat you have a pic of this day! I was sooo happy to get my surgery. It was well worth it! And I'm not even near my goal. I had surgery Dec. 2!

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