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Think I goofed up...



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I am almost 7 months post-op and decided to try egg salad today for the fist time...minus the bread of course!!! I have been cramping for over 2 hours now and am gurgling like crazy!!! Has this happened to anyone else?? All I know is I won't be eating that again!!!

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Could just have been something funky about the egg salad and have nothing to do with your surgery. I mean, I'm sure there were times pre-op when you just ate something that disagreed with you, right?

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I agree with Jamie. I eat it one a week. It shouldn't be a problem if it's the only thing that has bothered you.

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Hardboiled egg whites are solid Protein and it took me a good year before I could eat them. It took me almost 18 months before I could finish an entire scrambled egg, so I'm betting you are eating too much or just aren't ready for egg whites yet.

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I know the eggs were fine...my husband ate it also and had no problems. And I eat a scrambled egg with no problem. This just took me by surprise because it last for 3 hours!

Edited by Boopthistoo

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Hoping that you feel better soon - I used to think of my sleeve as a new baby - every new food took a while to either settle or just reject - you could re-try it in another few weeks/months -

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Somethings just don't work as well as others. I have a problem with eggs. Try again sometime. Just take it slow.

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Give it one more try. I find that somethings my body just doesn't like any longer but you have to try twice to be sure.....I am positive I cannot eat ground beef or shredded pork any longer. Gave them each a try twice before putting it on the no list. Could have been funky egg salad or your body may have decided no more egg salad for you..

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Could have been the mayo, could have been a bad batch. maybe your sleeve just doesn't like egg salad.< /p>

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