Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Lou Schopfer is a married father of two who had bariatric surgery at Penn in July 2014. Since then, he has lost 110 pounds and has discovered new activities to keep fit, including a fitness program at Penn Medicine called Fitness Now. In this post, he shares his story and what has made his weight loss a success.

I grew up as the youngest of six kids, in a Christian home filled with the fundamental values of faith, family, fellowship, friends and fun.

Like other families, we had our share of ups and downs, and fitness was never a priority for us. We didn’t have a lot of funds to spend on activities or time discussing a healthy diet.

sleep apnea. I tried every diet and was in a constant cycle of losing and gaining weight. The quality of my life just started to decline.

One of the turning points for me was when I went to “back to school” night at my daughter’s high school. I couldn’t fit in a school desk and finally felt: I needed to do something.

Coming to Penn

My brother became very ill with cancer. During that time, we’d talk about my weight often. He told me to “live life like you’re dying.” I had thought about bariatric surgery, but it wasn’t until I went to an informational session in Cherry Hill that I seriously considered the procedure. At the time I was 363 pounds, and I knew I needed to something drastic to change my life.

That was August 28, 2013, and I decided to go through the medical weight management, not knowing if I would have the courage to go through the surgery. By going through the process and being fully prepared on what to expect, I found I did.

In July 2014, at 344 pounds, Dr. Schuricht performed my gastric sleeve procedure . And now, just six months later, I really believe I have a second chance at life. I am more than 100 pounds lighter. I am off all of my diabetes medications. I have ditched my cholesterol medications and significantly lowered the dosage for my blood pressure medications.

What Led to My Success

There are a lot of people and activities that really helped me get to where I am today. Having a surgeon like Dr. Schuricht has been a blessing. He is the best at what he does, and I highly recommend him.

In addition to my surgeon, I had the privilege of training with a personal trainer, Beth Marks, at a local facility in South Jersey. I also trained with Penn physician Dr. Sara Slattery, who ran a study on obese patients under Penn’s Fitness Now Program. Having these women train me in a safe place without mirrors and teach me everything from nutrition to monitoring the number of steps I take, has been pivotal to my success.

I attend monthly support meetings at Penn Medicine, swim four days a week at the local YMCA, take four exercise classes a week and power walk at least five days a week. I keep to a 1,000 calorie diet a day and continue to have the support of my beautiful wife, Jan, of 28 years and my great kids, Elizabeth and Matt.

I want people struggling with their weight to know that you don’t have to live like this. I hope my simple story helps and encourages you.

Tips from Me to You

Find a tool you like and use it. I use apps like “My Fitness Pal” and “Lose it.” All my meals are entered the day before, so I have a plan.

Get enough Protein.< /strong> I don’t eat many carbs, so I like to fill up on protein, which keeps me fuller, longer.

Know Portion Control.< /strong> When we go out to eat, I might have half of the meal and take the rest home.

Get organized. At home, I have my own shelf in the pantry for “my” food. I know what I can eat, and it’s easier to make decisions.

Get support. I go to as many support meetings as I can at Penn Medicine. There, you can help others, and they can help you.

Color your plate. At mealtime, I load my plate up with greens first, then protein and whole grains.

Set goals. As a father, I want to be able to walk my daughter down the aisle at her wedding. My biggest goal is just to live a long, healthy life.

Try something new. I always wanted to take a ballet class. I was embarrassed at the thought because I knew I would be the only guy, but now I take a Pure Barre class and guess what? It’s difficult!

Share this post


Link to post
Share on other sites

Thank you for your lovely story plus your list of "Tips from me to you".

They are smart and organized which is important and helpful to me.

You took control and have made a beautiful life for yourself and your family. Right on...I will do my best to follow suit.

Share this post


Link to post
Share on other sites

Bariatric Fitness Classes (for bariatric patients post-surgery)

Class begins with a cardiovascular evalutation, then fat-burning, dynamic stretching, body-weight exercises and circuit-style training.

Bring Water, mat and towel.

Class dates in this series: Sept. 2, 9, 16, 23, 30, Oct. 14, 21, 28, Nov. 4, 11, 18, Dec. 2, 9, 16(Note: no class Oct. 7 or Nov. 25

Instructor: Beth Marks, AAAI, Advanced Personal Trainer

Please call 856-346-6470 for further information.

When

September 2nd, 2015 6:30 PM through December 16th, 2015 7:30 PM

Location

Kennedy University Hospital - Stratford

18 East Laurel Road

3rd Floor, Room L

Stratford, NJ 08084

United States

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches