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What's your opinion of Low Fat?



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Lower fat foods tend to be higher in sugar and therefore, carbs.

@@LipstickLady

aww man bud :wacko:

you took the wise words right out of my mouth

@@Swampdoggie

i will not eat low fat this, or that :wacko:

"they" add more sugar to make it taste better

decisions, decisions, decisions :blink:

good luck bud

kathy

That's not ALWAYS the case. It's good to read nutrition labels. I eat Reduced Fat string cheese every day. If I compare the nutrition labels from the full fat version to the reduced fat version, the reduced fat has:

10 less calories

2 grams less fat

10 mg less sodium

same Potassium

same carbs (1g)

same sugar (0g)

1 gram more Protein

5% more Calcium

So why on earth would I choose the full fat version over the low fat version? The reduced fat is better for me in every way.

I think blanket statements like "only eat full fat" or "only eat low fat" are equally foolish. Read your labels!

Please note that I said TEND to be higher in carbs, I did not say they ARE higher in carbs. Very FEW things are ALWAYS the case. But yes, as a rule, I usually only eat REAL foods.

And I eat full fat cheese over reduced fat for several reasons. First and foremeost, they taste better. They are richer and because of that, I eat less. The fat also keeps me full longer. Double win.

:D

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Thanks everyone. Good discussion.

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