Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Within the next 2 weeks I will be in the puree food stage of my bariatric journey! I only know the basics of what i can eat, i need help finding recipes that are yummy and I wont mind eating. If anyone has any tips or ideas for me it would be awesome to know! Im not too picky im so excited to eat some eggs lol!

Share this post


Link to post
Share on other sites

Check out...http://theworldaccordingtoeggface.blogspot.com/2007/08/pureed-foods.html and http://www.bariatricpal.com/topic/228097-puree-stage-recipeideas/

You can puree just about anything by adding broth or sauce. Just think of the consistency as "pre-chewed." I know...not pleasant sounding, but it's not bad at all, especially after the liquid pre-op and post-op.

You chose a great doctor by the way. ;)

Edited by AlwaysVegas

Share this post


Link to post
Share on other sites

Thank you so much!

And yes dr Patel is awesome!!

Share this post


Link to post
Share on other sites

Within the next 2 weeks I will be in the puree food stage of my bariatric journey! I only know the basics of what i can eat, i need help finding recipes that are yummy and I wont mind eating. If anyone has any tips or ideas for me it would be awesome to know! Im not too picky im so excited to eat some

egg lol!

Hi,

Congratulations! You are in the same position I was a few weeks back. Do you use Pinterest? I have found recipes on that, but be careful and make sure the recipe is within your program. One very simple one was one bariatric meatball, 1 tsp. ricotta, 1/3 tsp parmesan cheese and meatless sauce for the moisture. I would puree to baby food consistency, then just before eating heat it up in the microwave. The meatball recipe i found on an internet search. Good Luck!

Share this post


Link to post
Share on other sites

Hi,

Congratulations! You are in the same position I was a few weeks back. Do you use Pinterest? I have found recipes on that, but be careful and make sure the recipe is within your program. One very simple one was one bariatric meatball, 1 tsp. ricotta, 1/3 tsp parmesan cheese and meatless sauce for the moisture. I would puree to baby food consistency, then just before eating heat it up in the microwave. The meatball recipe i found on an internet search. Good Luck!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×