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Allow me to introduce myself.... :)



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My name is Theresa but everyone calls me Tree! I am 42 years old and my surgery is scheduled for March 11th! :) My husband had his surgery Sept 30th and is down right at 50 lbs. He is losing slow but we are ok with that, he is losing and he has more energy than I have ever seen him have. (currently he is in the other room lifting weights - so proud of him)!!!! Just found this website tonight and so excited to be here! Looking forward to connecting and sharing my progress along the way! So far I have met with surgen, sonogram of gall bladder done, and met with nutrionist. I have psych eval, EDG, and heart clearance to go! Oh and the ever wonderful prediet! :) So far so good! :P

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Welcome!

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Welcome!!

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Good morning to all Lap Banders........not sure if I am on the right page to Introduce Myself, but spent 30 mins looking through and this is what I found so sorry if I am on the wrong page.

My name is Liz and I am from Cheshire in the UK 30 mins from Liverpool and 30 mins from Manchester.

My journey with my Lap Band started on the 12th November 2014 when I had my band fitted in Belgium. In the UK Lap bands are very expensive and cannot get them on Insurance like I have been reading a lot about happens in the USA. We have a Holiday Home in Spain and a neighbour of ours there had had one in Belgium and highly recommended the Service and aftercare in the UK they offered. So I had it done in November by a Bariatric Surgeon,, Dr Chris DeBruyne who has done in excess of 5000 of them, so I thought yes he seems experienced enough!!!

For 4 days after the op there was a bit of pain, but the painkillers helped and it soon subsided. The Surgeon also told me he had repaired a Hiatus Hernia that he found during the Operation. I did lose 14 lbs within a couple of weeks, but thought that was due to the liquid diet etc. Christmas came and I did cut down and used a smaller plate which in my head makes me think I am having big meal if the plate is full, rather than a big plate half empty. Had a infill of 2.5ml on the 16th December. To be honest didnt feel restriction and Christmas came and went with the downing of quite a lot of Baileys Irish Cream. I must admit I feel I could eat a lot, but when eating not sure if I am full or it is psychological, but weight is coming off although slow. Had a 2nd infill of 2ml on the 16th January and due to being in Spain until the end of March cannot have another one until the 17th April. I did find a Doctor locally, here in Spain, to do an infill, but emailed my Surgeon and he advised against it and mentioned I have a 2 year Guarantee and if an infill is done by somebody else and damages the Lap Band I would lose the guarantee. So decided against that.

I am eating very healthily now Porridge in a morning topped with berries and lunchtime I will have a salad and in the evening chicken,, fish and vegetables and the like. After reading all the comments on this wonderful forum, nothing like it in the UK, it will be lovely to share my Journey with people who have had the same operation.

Thank you for having me and good luck to everybody who is having their op soon and also those who are coming to terms with it and who are on the same journey as I am.

Liz (Cheshire UK)

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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
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    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
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