Christmas and New Years Dinner - PUREE ANYONE?

[pilze0 2]

As far as blenders, I use my son's baby bullet, it works great! The regular magic bullet is great too, they're perfect for blending small amounts of food

[SeptemberSlimmer1960 53]

Sleeved on 12/17 and wondering what I can fit into my week 2 that just happens to fall on Christmas, besides sugar-free chocolate pudding, that is, lol! And btw, I'm pretty much sick to death of sf Popsicles and Jello, blech! Rant over! For now.

[wannaBthinsoon 1,634]

Ask Santa for a Vita Mixer. It's very pricey, but it will pay for itself in no time, especially now!! I hardly used it, but I use it all the time now, and will use it a ton once I'm sleeved.

[Kindle 8,667]

I was on liquids postop all through Christmas and New Years last year. Made festive flavored Protein shakes....vanilla pumpkin pie spice, cake batter gingerbread, vanilla eggnog, etc. Also had "rich" indulgent cream Soups like lobster bisque and butternut squash with added unflavored Protein Powder.< /p>

[Linda774 16]

Oh I love this recipe! Taste just like lasagna with out the noodles!! I'm making myself a papaya stuffed with crab. Put crabmeat, 1/2 mango, coconut Water, and a SMALL dash of balsamic vinegar(think sweet and sour) in blender and puree.I like spicy so I put a squeeze of srarachia sauce too Take the mixture and place in small ripe papaya that had been cut in half with the seeds removed .Or take a half of avocado remove pit take shrimp and in ketchup, horseradish sauce 1/2 envelope of stevia some lemon juice place in blender and puree and fill the avocado.