Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Cleared to start stage 3 of diet but scared to.....



Recommended Posts

I know I am being a bit stupid, but please help me out of my mental state of stupidity.

Went to doc yesterday for 3 week post op app (got staples out!). I have down 15 pounds since surgery and 45 pound since August 1st.

I am feeling great, exercising, drinking liquids, having Protein Shakes, eating eggs and grits. I have a good understanding now of when to stop and my fullness signal.

Doc said I can start the soft food phase - have list of foods. I found some sample menus of line so I can put some things together in logical order.

However, my problem is that I am mentally afraid to start eating. I feel that I am in a good place and I am losing, and I am afraid if I eat more real food that I will stop losing and that will be it. I know if I do the math and realize that I am eating about 600 calories a day and exercising that I will lose weight. I know that stalls will come, But am I just being silly.

And maybe part of this comes with the fact that I did not get a menu plan from dr, but just a list of foods. I am not sure if I should have 3 meals with a morning and afternoon snack - if I need that.

What I am doing now is making a huge Protein shake - seriously like 50 g, and drinking it over a period of 3 -4 hours. Drinking liquids the rest of the day and have like half a boiled egg in the afternoon and the rest in the early evening. Might add cheese to that egg.

Is this wrong? What do I do?

Share this post


Link to post
Share on other sites

I was told three meals and one or two Snacks, and that they should total 1,000-1,200 calories. 300 per meal 100 per snack. Although I find I'm eating a little less for meals than that,especially Breakfast. Breakfast is generally 100 calorie whole wheat English muffin with cheese or almond/peanut butter, prunes and for me coffee. lunch is a Protein, fruit and veg, supper is protein,veg,maybe a starch.Then I generally have a yogurt for a snack or a fruit. Hard boiled eggs for protein too. Sometimes, crackers or wheat for thins for a snack.

Share this post


Link to post
Share on other sites

You are not really eating enough calories to sustain an exercise program. Your body has been without solid food for over a month, now. Be aware that it is time for you to anticipate that "dreaded third week stall" that we talk about here on the forum, so don't freak out about it. If you stay with the formula of getting your Proteins first you will do alright.

At the soft food stage you could even have very tender meat that has been broken up a bit in the blender, cheese, cooked veggies mashed up, some of us were even eating refried Beans at that point. Your new stomach is the boss of you now, so you may as well give it a name and listen to what it is trying to tell you. This whole process is about developing a sense of self-preservation through outstanding nutrition and new habits.

Just like when introducing junior foods to a toddler, you don't give the child a lot of new stuff on the same day. Take your time. But you need to eat something. You can't trade overeating for anorexia. Due to your medications, Vitamins, and ketosis, some of your old favorites may no longer taste the same.

My new stomach is Miss Tummy, and yes, at almost a year (12/23/2014) she is still the boss of me.

Share this post


Link to post
Share on other sites

I know I am being a bit stupid, but please help me out of my mental state of stupidity.

Went to doc yesterday for 3 week post op app (got staples out!). I have down 15 pounds since surgery and 45 pound since August 1st.

I am feeling great, exercising, drinking liquids, having Protein shakes, eating eggs and grits. I have a good understanding now of when to stop and my fullness signal.

Doc said I can start the soft food phase - have list of foods. I found some sample menus of line so I can put some things together in logical order.

However, my problem is that I am mentally afraid to start eating. I feel that I am in a good place and I am losing, and I am afraid if I eat more real food that I will stop losing and that will be it. I know if I do the math and realize that I am eating about 600 calories a day and exercising that I will lose weight. I know that stalls will come, But am I just being silly.

And maybe part of this comes with the fact that I did not get a menu plan from dr, but just a list of foods. I am not sure if I should have 3 meals with a morning and afternoon snack - if I need that.

What I am doing now is making a huge Protein shake - seriously like 50 g, and drinking it over a period of 3 -4 hours. Drinking liquids the rest of the day and have like half a boiled egg in the afternoon and the rest in the early evening. Might add cheese to that egg.

Is this wrong? What do I do?

why don't you start adding some soft well cooked non- gassy vegetables. Yams, carrots, spinach, squash. Also fish, canned chicken, turkey. I sound so knowledgable. I'm not, just in the same boat. I started softs this week too. I want to stay with purée cause that works. But... We need to return to eating a varied diet. Before surgery I made and froze a huge mess of vegetable chicken Soup. Nearly fat free and so low calorie. I had been puréeing that. I might try it regular tonight. Debating.

Share this post


Link to post
Share on other sites

A large part of this surgery is learning a new lifestyle in order to lose weight and live healthier. How are you going to learn to eat properly if you don't start adding new things to your diet? Just slowly start introducing your approved foods to get your stomach used to them. And I've got news for you...your weight loss WILL stall and it WILL slow down at some point, whether you're drinking shakes or eating real food. It's just part of the process. The idea is to not "diet", but learning to live your life with your new lifestyle. A person can't just drink shakes the rest of their lives!

Share this post


Link to post
Share on other sites

Take your time reintroducing foods, you will know almost immediately what you can tolerate. I loved this phase and really started to learn to read labels and change my cooking habits. Favorite meal I learned on this forum was crab bisque and the family loved it too. I also felt my energy come back once I weaned back on regular and soft foods and started weighing 2 times a week instead of daily and never noticed a stall.

Share this post


Link to post
Share on other sites

Thanks everyone!!! This makes me feel better that my behavior is somewhat normal.

Share this post


Link to post
Share on other sites

Me too!

Share this post


Link to post
Share on other sites

Just remember to really track your food and calories. Eventually you are going to be eating more like 800 to 1200 calories and you will still lose. Just try to make sure those calories are quality and not garbage.

I'm an avid exerciser (think over an hour of cardio 4 days a week) and I have to get in around 1200 calories on those days or the body just holds on to the weight.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×