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I had my surgery on Oct 13, 2014 and I have always been a fan of Chinese what is something that I can eat from the Chinese place? HELPPPPPPPPPPPPPP

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I ate the egg drop Soup, hot-n-sour soup and chicken veg soup....so I'd say soup! : ) if you want actual food maybe a small serving of beef and broccoli?

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I had Soup without problem. I would stick with something with a soft, not deep fried Protein. I know several chicken dishes fit in that category.

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@@Elode I am so over Soup lol but I never was fan of Beef at all my job orders Chinese once a week and idk what I can eat

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Oh! Well.....Chinese is hard! It's my favorite BUT the good stuff is always fried, or full of sugar! The only other thing I can think of is we have chicken on a stick...marinaded chicken...on a stick lol! Or Moogoogiapan? Oh or a seafood dish!

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@@Elode I was think moo goo gai pan or chicken in garlic sauce

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That sounds like a winner!

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@@Elode I did chicken in garlic

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Do you eat shrimp? The dishes that have a sauce and fried shrimp you can request the sauce on the side and just have them steam the shrimp )if you can have that) I am pre op still but that's something I did when I was dieting. Shrimp and broccoli sauce on the side nor general tso's shrimp with steamed shrimp and sauce on the side.

Edited by laurenella82

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@@laurenella82 iam afraid to try shrimp....

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@@LipstickLady question I got the surgery oct 13 how much weight should I have lose? I started at 260 iam 232 right now is that ok

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Moo goo gai pan (chicken with vegetables in a white sauce) works for me too. And no rice, noodles, dumplings, spring/egg rolls, or fortune Cookies. (They're usually stale, anyway, right?) :P

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I'd pick the meat out of whatever non-fried variety sounds good starting with chicken or fish early on. Avoid rice until you're a little further along. Rice can be hard. Took me a while to tolerate rice again at all and it's still not a fav. Lettuce wraps are great too if you're doing Thai.

Edited by bikrchk

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