Grits.. to be or not to be?

[kenophon 0]

Now to understand all this you have to have seen

Forrest Gump

AND

My Cousin Vinny!

I don't think that as a French Canadian living now in Australia I ever had grits but I was under the impression they were made out of cornmeal not wheat???

[ihomeschool4 0]

Just so you know, my official first 'mushy' food is going to be crab. Ever since I started this thread I've been craving crabcakes.

My husband's first mushy last night was crab mixed with a light mayo. He splurged and bought the real stuff and savored every bite he ate...it wasn't much, but he sure did enjoy it...something to look forward to. When do you start your mushies?

[ihomeschool4 0]

oh yeah, my hubby blended the crab and the mayo in the blender to make it more spreadable...don't know if that would make a difference...

[Daisalana 33]

mmmmm

i get mushies in 10 days

[Jennifur 0]

Getting ready to add mushies this weekend and I am so excited, as I think I might have told laura in another post I love grits too.

but anyway, my point, Mark - you are cracking me up - that is the funniest thing ever. Ok doesn't take much to humor me. Please tell me you didn't know all those off the top of your head:pound:

[marjon9 6]

Getting ready to add mushies this weekend and I am so excited, as I think I might have told laura in another post I love grits too.

but anyway, my point, Mark - you are cracking me up - that is the funniest thing ever. Ok doesn't take much to humor me. Please tell me you didn't know all those off the top of your head:pound:

Thanks for the comments. And no, I did not know all those. Just found a recipe book on line and started typing away. :biggrin1:

[Jennifur 0]

Well thank you Mark, nice to wake up and see such a great sense of humor!

Great way to start the day