ALLGODSGRACE 7 Posted June 19, 2014 I am trying all sorts of low carb recipes I have found on pinterest and the internet. My question for you all is what is your go to dinner? I made so far zucchini Spegehtti (amazing) Rotisserie chicken lettuce wrap Cauliflower pizza crust Sauteed zucchini and chicken with mushrooms Share this post Link to post Share on other sites
InfiniteButterfly 438 Posted June 19, 2014 Right now? Usually a little chicken or fish, and if I have a bit of room left, some refried Beans or quinoa with cheese (I put a little shredded cheese on just about everything to boost the protein) I need to find more varied recipes. I was just approved for soft foods, so I have a lot more available to me now. Share this post Link to post Share on other sites
Sleeveless in seattle 208 Posted June 19, 2014 I do chicken and veggies often. Spaghetti squash style spaghetti with salad last night. Monday was taco bowl (taco fixings without the tortilla for me). Fish n veggies, turkey burger (no bun) n veggies...get the idea? Haha, I'm boring but luckily my family likes most of what I make. I'll throw in sweet potatoes or mashed potatoes once every week or two for them for a change. 1 InfiniteButterfly reacted to this Share this post Link to post Share on other sites
SillyAuntDi 1,610 Posted June 20, 2014 I really enjoyed a recipe that I found on Pintrest. It was lasagna that had zucchini as the "noodles". So yummy! 1 BigGirlPanties reacted to this Share this post Link to post Share on other sites
ALLGODSGRACE 7 Posted June 20, 2014 Do you have the link? Share this post Link to post Share on other sites
ALLGODSGRACE 7 Posted June 20, 2014 (edited) Sorry double post Edited June 20, 2014 by ALLGODSGRACE Share this post Link to post Share on other sites
SillyAuntDi 1,610 Posted June 20, 2014 If you search Pinterest for zucchini noodle lasagna you will find several recipes. I actually combine elements from about three of the ones I found. Share this post Link to post Share on other sites
SandyM 1,956 Posted June 20, 2014 I like turkey burger, topped with sour cream, saurkraut, shredded cheese and wholly guacomole. 2 InfiniteButterfly and JCsMamaBear reacted to this Share this post Link to post Share on other sites
InfiniteButterfly 438 Posted June 20, 2014 I like turkey burger, topped with sour cream, saurkraut, shredded cheese and wholly guacomole. That sounds good! I love guacamole! Share this post Link to post Share on other sites
Sparklingbeauty53 202 Posted June 20, 2014 I am craving cabbage. I am thinking a veggie Soup with cabbage instead of noodles or rice. I am thinking that is what i will have... any recipes out there for cabbage? 1 JCsMamaBear reacted to this Share this post Link to post Share on other sites
LindafromFlorida 1,542 Posted June 20, 2014 My favorite meal is sharing a filet mignon with my husband, with a small salad. We did this twice in the past 3 months. Cost was about $4 for 1 steak. Our go to meal is a salad most nights. Last night I sauteed 2 bags of fresh spinach in 1 tsp. olive oil, with 1/4 cup pine nuts. Found this recipe on the bag of spinach, and it is our favorite. 1 Sparklingbeauty53 reacted to this Share this post Link to post Share on other sites
JCsMamaBear 58 Posted June 20, 2014 Check out this website for some awesome WLS-friendly recipe ideas. http://theworldaccordingtoeggface.blogspot.com/ 2 Sparklingbeauty53 and BigGirlPanties reacted to this Share this post Link to post Share on other sites
BigGirlPanties 957 Posted June 20, 2014 I've recently entered the world of tofu and LOVE mock chicken salad.< /span> Also Walmart has chicken bites (unbreaded) and beef fajita in the freezer section so I ALWAYS have something I can eat available... 1 Sparklingbeauty53 reacted to this Share this post Link to post Share on other sites
Sparklingbeauty53 202 Posted June 23, 2014 I love the world According to Eggface Blog. She is really creative with the bariatric recipes and Protein,. Share this post Link to post Share on other sites
JustWatchMe 7,117 Posted June 23, 2014 I made a pot of delicious homemade Italian meatballs last weekend and ate them all week long. I used my garden herbs, ground beef and Italian sausage, simmered and reduced with tomatoes and peppers. It amazes me how long food lasts in my fridge now! Share this post Link to post Share on other sites