Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I am so pumped!!! I ate half a chicken wing & it stayed down!!!!!! No sweating, no nausea, no vomiting!!! YESSSS!!!!!

Share this post


Link to post
Share on other sites

congrats..you are on your way to getting better and starting to have the chance to figure out what suits you and what does not....This is the fun part! :)

Share this post


Link to post
Share on other sites

chicken wing..is there Protein in a chicken wing or mostly skin. I would stick to Proteins that can add protein grams to your diet.. Chicken wings is mostly pure fat.

Share this post


Link to post
Share on other sites

What? I think there is more fat in wing meat than in breast meat. But breast meat is a lot drier and my surgeon even told me to eat dark meat first.

Good for you. Isn't it funny how such a small amount of food likes an accomplishment?

Share this post


Link to post
Share on other sites

chicken wing..is there Protein in a chicken wing or mostly skin. I would stick to Proteins that can add protein grams to your diet.. Chicken wings is mostly pure fat.

I spent good money at whole foods to make sure my wings are not full of fat & steroids, lol my wings average 10-12 grams per wing. & i don't eat the skin.. ;)

Share this post


Link to post
Share on other sites

My surgeon also warned me to stay away from breast meat for the first 6 months bc it tends to be dry & may cause pouch distress. I don't eat dark meat, never have, so the wing is all that I am left with LOL. My family & I have recently switched to Organic meat & I must say it tastes AMAZING!! Or maybe I was just starving :)

Edited by Mrs.Fox

Share this post


Link to post
Share on other sites

Are you kidding me lol...A debate over a chicken wing and not a brownie. Oh we have to start somewhere ladies and if it is a chicken wing then so be it...eating normally is a great accomplishment in this program. Increasing real food intake is imperative to good health.

I am sure that she will not eat only chicken wings for the rest of her life...I have been known to put down a wing or two myself once in a while. They are darn tasty!

18 months after surgery I still cannot eat beef, pork or chicken breasts and tuna makes me gag. If it wasn't for dark chicken meat I would be living on cheese and eggs...Or the like... @@Carlotta1 . It is a learning curve to see what you can and cannot tolerate. At this state in the game a chicken wing is good news...However a brownie would have been something for her to worry about! :)

Share this post


Link to post
Share on other sites

Are you kidding me lol...A debate over a chicken wing and not a brownie. Oh we have to start somewhere ladies and if it is a chicken wing then so be it...eating normally is a great accomplishment in this program. Increasing real food intake is imperative to good health.

I am sure that she will not eat only chicken wings for the rest of her life...I have been known to put down a wing or two myself once in a while. They are darn tasty!

18 months after surgery I still cannot eat beef, pork or chicken breasts and tuna makes me gag. If it wasn't for dark chicken meat I would be living on cheese and eggs...Or the like... @@Carlotta1 . It is a learning curve to see what you can and cannot tolerate. At this state in the game a chicken wing is good news...However a brownie would have been something for her to worry about! :)

Wait I thought wings were dark meat. They aren't?

Share this post


Link to post
Share on other sites

Lmbo, wings & breast are white meat. Legs & thighs are dark meat :)

Share this post


Link to post
Share on other sites

Are you kidding me lol...A debate over a chicken wing and not a brownie. Oh we have to start somewhere ladies and if it is a chicken wing then so be it...eating normally is a great accomplishment in this program. Increasing real food intake is imperative to good health. I am sure that she will not eat only chicken wings for the rest of her life...I have been known to put down a wing or two myself once in a while. They are darn tasty! 18 months after surgery I still cannot eat beef, pork or chicken breasts and tuna makes me gag. If it wasn't for dark chicken meat I would be living on cheese and eggs...Or the like... @@Carlotta1 . It is a learning curve to see what you can and cannot tolerate. At this state in the game a chicken wing is good news...However a brownie would have been something for her to worry about! :)

AMEN!!!

Share this post


Link to post
Share on other sites

Wings and thighs are dark meat. I prefer the thighs. As for chicken breasts I can understand then coming out dry. However, a couple of years ago I decided to brine a turkey. Turkey breats were alway dry, but using a brine before cooking the entire bird comes out very moist. Has anyone tried brining a chicken or pork? A good dry cure on beef helps make it tender.

Share this post


Link to post
Share on other sites

Whatever......

Share this post


Link to post
Share on other sites

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • rlcpd

      Two months out from hiatal hernia repair.  Surgeon said to expect a lot more flatulence...something about the 'air' no longer being able to 'burp' out so comes out the other end.  That is my experience but have no understanding of why that swallowed air cannot be 'burped'. ???
      · 1 reply
      1. BlondePatriotInCDA

        As I understand it since your stomach is smaller and not completely resting against your diaphragm anymore you no longer have the ability to "push" burps out as well. Plus, since its smaller and we don't digest slower the trapped air moves a lot quicker out of the stomach so its no longer available to burp out. Hence the other option for removal.

    • Lizette1122

      Anyone had the TORe procedure? How did it go? How much weight did you loose? 
      · 0 replies
      1. This update has no replies.
    • LadyVeteran1

      Sleeve surgery is on April 14th.  I am counting the days!!  Can't wait!
      · 3 replies
      1. Brookie2shoes

        Me too girl!! Are you in the full liquid diet right now? It’s sooooo hard!

      2. LadyVeteran1

        Not yet. I was told I only have to do 24 hours of a liquid diet. But I have my pre-op tomorrow so I’m going to confirm if I need to do longer.

      3. buildabetteranna

        Your so close now! It's gonna be great :) Wishing you a speedy recovery and looking forward to seeing how it goes!

    • buildabetteranna

      Down 33 lbs and slightly stalled, but I'm gonna reevaluate and push through. I started back to work last week after 2 years of being disabled due to mental health as well as my weight. It's a great job and I'm just so happy to have this opportunity at a second chance at life. Hope everyone is having their best journey ❤️ Together, we got this!
      · 2 replies
      1. DaisyChainOz

        Great work Anna! Keep it up 😁

      2. buildabetteranna

        Thank you ❤️

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×