RJCmommy 2 Posted April 6, 2014 I am curious about others and what stages for liquids/foods were recommended for them. Mine are as follows, in order, varying lengths of time: 1-2 weeks Clear liquids 2-4 weeks modified liquids 2-4 weeks Puréed foods 2-4 weeks Soft foods So if all goes well and according to this, it will be 7 weeks at the earliest for soft foods! What does everyone else's look like? Anyone similar? Thanks! Share this post Link to post Share on other sites
LindafromFlorida 1,542 Posted April 6, 2014 It seems every surgeon has different rules and plans for their patients. If you search this site you will find many related posts asking this question. We all have struggled to get through our plans, and for me, it just seems like a distant memory, very faded memory........ Almost 5 months post sleeve and I am still eating slow and carefully. Every day is a new day! Good luck with your plan. Linda Share this post Link to post Share on other sites
sleevie.wonder 306 Posted April 6, 2014 My guidelines: Day 1-3: Clear Liquids Day 4-14 (Week 1 & 2): Full Liquids Day 15-28 (Week 3 & 4): Pureeds Day 29-42 (Week 5 & 6): Soft **where I'm at right now** Day 43-56 (Week 7 & 8): Regular and then regular food from then on. It will only be the meal size that increases. It starts at 1/4 cup and it will eventually be 1-1 1/2 cups at a year out. But every surgeon has their own guidelines. Share this post Link to post Share on other sites
cblackford 0 Posted April 6, 2014 Day 1 ,2 clear liquids Day 3 to 13 - Protein Shakes, yogurt, cream Soup, unsweetened applesauce, malt I meal Day 7 add soft cooked eggs non fat refrained Beans and low fat cottage cheese Day 14 to 49 - soft solid foods Eight weeks and beyond - progress toward solid food Share this post Link to post Share on other sites