Jillify 0 Posted March 18, 2014 I start my pre-op diet tomorrow- 4 160 calorie Protein Shakes a day plus Clear Liquids. I am very nervous about this as I tend to get anxious when I get hungry. Anyone else have a strict pre-op diet? Mine is to shrink my liver, which is enlarged due to fatty liver. I understand that a smaller liver will make the surgery easier, but man, I am not looking forward to this! Share this post Link to post Share on other sites
BestYet2Come 97 Posted March 18, 2014 Most people are surprised about the pre-op diet and how easy it is to stay on it. Overall, that's the feeling I get from reading all the posts. That was also my experience. I was afraid I was going to feel dizzy, shaky, etc. Instead I felt great! With the constant Protein, your blood levels will be stable and you will not feel physically hungry - mentally it is a bit more challenging. As a result of my non-cheating, my liver did shrink for surgery and the procedure was very smooth. My diet was Optifast 800. 3 shakes/day plus two bars and clear liquids.< /p> Good luck! Share this post Link to post Share on other sites
Jillify 0 Posted March 18, 2014 That's great to hear. I've been so worried as this is my one shot at the DS- my insurance changes in May and the new insurance won't cover my surgery. Share this post Link to post Share on other sites
HealthyNewMe 1,935 Posted March 18, 2014 Very hard two weeks for me.... But, you can bet your ___ ___ ___ I followed that liquid diet. I had gone though too much to blow it then (I'm sure you did too). First time in my life I felt actual hunger. I also drank a few hot cups of beef broth and chicken broth each day. Gave me something savory as opposed to just sweet. Plus, it filled me when I was feeling hunger. I had to repeat my mantra often during those days.... "I can do ANYTHING for two weeks.... I can do ANYTHING for two weeks!" Over and over again. PS. I did stick to it 100% Best Wishes 1 1Day1Life4Now reacted to this Share this post Link to post Share on other sites
niassy151 60 Posted March 18, 2014 Just drink water/unsweetened tea when you are hungry. Share this post Link to post Share on other sites
☠carolinagirl☠ 18,721 Posted March 18, 2014 I start my pre-op diet tomorrow- 4 160 calorie Protein Shakes a day plus clear liquids. I am very nervous about this as I tend to get anxious when I get hungry. Anyone else have a strict pre-op diet? Mine is to shrink my liver, which is enlarged due to fatty liver. I understand that a smaller liver will make the surgery easier, but man, I am not looking forward to this! yes i had 2 1/2 weeks liquid before surgery and 2 weeks after liquids..it was brutal the first 4 or 5 days.....but it is doable..(liquids in means liquids out so keep immodium AD handy).....what got me through it was SF popsicles and a lot of keeping my mind busy, going to bed early etc.....but the main reason i did it was my dr said if he operated and my stomach/liver wasnt like it needed to look, he wouldnt do the surgery.....that scared me to death...and it made me do what i had to do in order to have the surgery i did......dont be nervous....do it and make yourself well...YOU CAN.. Share this post Link to post Share on other sites
Postop 411 Posted March 18, 2014 (edited) I was lucky in that it was only 2 days of liquids. But I ate a lot of Jell-o. Is that permitted on your plan (not red, or similar colors, of course) Edited March 18, 2014 by Postop Share this post Link to post Share on other sites