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2 BBanded and worried



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I'm going to be banded on 4/25. I am nervous and excited. The problem is that I do not recover well from anesthesia, at all. Alot of vomitting. Did anyone get sick like I know I will. I am so worried about slippage. I talked to the doctor about it, but she did not seem to be worried. She told me to get my my records from past sugeries so she could see what was used. When I talked to the nurse for preop, she said we would talk about what is to be used the day of, wont that be too late?:cry

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they have anti-nausea drugs for that. I need them for all pain drugs cuz they all make me throw up. They are a life saver! Good luck!

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My doctor prescribed an anti-nausea patch that I applied the night before surgery. I can't remember the name of it....sorry

good luck to you!

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Same here, they gave me something before surgery and then something in recovery. Just tell them ahead of time. Good luck on your upcoming surgery.

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Thanks everyone . I had not thought about the night before I'll suggest that. You all are so helpful.

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I'm waiting to be banded... During my surgeon consult he said there is a new anti nausea drug that came out w/in the last 6 months that works great and they give it to you about an hour before surgery - I will be reminding him that I need that because I don't do well w/anesthesia either!

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My physician gave me Phenergan pills, whick i cut into 1/4ths and that zapped out my nausea. I was worried too,,about the band getting "displaced". I was wretching after surgery, during my overnight stay and nothing seemed to help. I saw a great video online that showed the procedure,,and they pull a bit of the stomach up and suture it to the stomach above the band,,to help prevent it from slipping. I specifically asked my MD if he did that too,,he said yes. I'm 2 months out and have lost 31 pounds(maybe a little more,,as I stopped weighing because my crappy scales always give me an error or read me 8 poiunds off after I just weighed an hour before that,,grrrrrrr. I'd rahter just not know than to be constantly aggravated.

Banded 1/29/07

Dr Ken Cleveland-CMMC-Jackson, MS

331/298/150

no fill to date

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My surgeon, Dr. Lee Grossbard in Tampa, Florida had me take an anit-nausea

pill, Avent, at 8:00 pm the night before surgery. I experienced no nausea at all. It did help to do a liquid diet for two weeks pre-op. Ask about that.

Good luck, you'll do fine if you stay positive!

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    • OhMyGawdItzKla

      I joined yesterday when I was struggling with this preop diet... 
      It typically comes and goes, the hard times and easier times. I'm on day 6 of 14  shakes, water, sf Popsicles and jello. And I might actually be losing my mind. But, oh dear lord has the fear set in. Not about the surgery itself, but life afterwards. If I feel this crappy on the preop diet, am I going to feel like this forever after? 
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      · 2 replies
      1. NickelChip

        Fear is normal, but if it makes you feel any better, I'm 4.5 months post-op and the pre-op diet was by far the hardest part of the whole process. There will be challenges and a lot of new things to learn, but I can honestly say at this point I feel so much more "back to normal" and was even able to go on a week-long vacation with my kids without stressing over it. It's so worthwhile.

      2. OhMyGawdItzKla

        @NickelChip This actually does make me feel better! Thank you so much! After the onslaught of Covid, we've all had to deal with a "new normal", so I know it's possible. It's just the fear and frustration in this moment that makes me question if I can find another "new normal" afterwards. The thought of just a few more months seems daunting some times, but I really do appreciate input and real experience. I'll use that to get me through for a few more hours! LOL. Thank you so much! And I'm glad everything is going so well for you! ❤️

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      I started my 10 day pre op diet yesterday I need flavor!! I'm not big on the chocolate protein shakes so I just got to use up what I have was thinking about freezing it to make it like a ice cream so its something I can chew a little. Idk this is hard but I know I can do it just need to find new things to try 
      · 1 reply
      1. JennyBeez

        You can try. I've read other people have had good results with protein-shake popsicles, etc. My personal experience with it? Sucked.

        I tried making 'fudgesicles' with a couple different flavors of a premade shake, as well as a protein powder I blended myself and all of them came out revolting? The powder ones, all the protein sunk to the middle; the premade shakes, the popsicle had a disgusting texture and the protein seemed to leave a weird fluffy film on the outside? I couldn't stomach it.

        Maybe look into flavoring additives? I was able to have sugar-free coffee /soda syrup flavorings, sugar-free drink flavorings and baking additives like almond, rum or pepperment extract. The extracts helped me the most as they added no extra sweetener.

        On the other hand, if you can get your hands on an unflavored/unsweetened protein powder, the syrup flavorings are perfect. I love to use Boost "Just Protein" (which is unflavored) with milk and a Chai-flavored sugarfree syrup.

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    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 3 replies
      1. Bypass2Freedom

        We have to remember that everyone moves at their own pace. For some it may be harder to adjust, people may have other factors at play that feed into the unhealthy relationship with food e.g. eating disorders, trauma. I'd hope those who you are referring to address this outside of this forum, with a professional.


        This is a place to feel safe to vent, seek advice, hopefully without judgement.


        Compassion goes a long way :)

      2. BabySpoons

        Seems it would be more compassionate not to perform a WLS on someone until they are mentally ready for it. Unless of course they are on death's door...

      3. JennyBeez

        I'm really grateful for the pre-op clinic team I had, tbh. They had wonderful suggestions starting with a year prior to surgery -- one asked me if I thought I could give up carbonation for a month in prep, for example. A month of food journalling well before the surgery was scheduled, so we could go over places where improvements could be made after surgery, etc.

        It really makes me wonder about the pre-op education and support that some clinics have. I can see coming on to vent about having trouble with these things, but some people do seem legitimately surprised by some of the answers they get. My aunt, for one, was looking at a clinic in Mexico (cause she doesn't qualify for the ones here in Ontario/Canada) and they basically made it sound like the surgery would do all the work for her and she could carry on eating as normal, just with smaller portion sizes. :S

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