vanceheather5 69 Posted February 21, 2014 My stomach starts cramping up and so I just stop cuz I'm not sure if I'm full or what. Share this post Link to post Share on other sites
jpov821 79 Posted February 21, 2014 Yeah that's what happens to me too. I'm pretty sure that's our stomachs saying we've had enough Share this post Link to post Share on other sites
vanceheather5 69 Posted February 21, 2014 I'm so ready for meat I can't hardly stand it! Share this post Link to post Share on other sites
jpov821 79 Posted February 21, 2014 Lol I feel your pain! Share this post Link to post Share on other sites
sjr7522 2 Posted February 21, 2014 Hi I'm Stacey from Wisconsin and I have surgery on 3/10 and will be starting my liquids on the 3rd. I know it will be hard, but I'm sooo ready for this surgery. I'm hoping the time goes as fast as it possibly can! Good luck to everyone! Hope everything goes well and you have a speedy recovery! 1 SuperFab reacted to this Share this post Link to post Share on other sites
jpov821 79 Posted February 21, 2014 Hi Stacey!! It is going to be tough but you'll get through it!! If I can. Anyone can!!!! Best of luck to you!!! Share this post Link to post Share on other sites
vanceheather5 69 Posted February 23, 2014 13 lbs in 13 days. And 26 lbs total since preop diet. 2 Jerziegirl and kitten22996 reacted to this Share this post Link to post Share on other sites
jpov821 79 Posted February 23, 2014 Awesome!! Keep it going!! Share this post Link to post Share on other sites
sweet4422 13 Posted February 23, 2014 Has anyone ever tried baby food meats? Or is that too extreme? For post op Share this post Link to post Share on other sites
jpov821 79 Posted February 23, 2014 I haven't done baby meats yet but I have had some baby yogurts Share this post Link to post Share on other sites
vanceheather5 69 Posted February 24, 2014 I totally ate neat today. Not a lot at all! But yeah... It hurt when it hit the stomach. And yesterday I are the cheese topping off of pizza.< /p> Share this post Link to post Share on other sites
jpov821 79 Posted February 24, 2014 What kind of meat did you eat? Share this post Link to post Share on other sites
vanceheather5 69 Posted February 24, 2014 I a two very thin slices of ecrich sausage and a piece of teriyaki chicken that was the size of my thumb nail. The sausage didn't hurt but the chicken did. Share this post Link to post Share on other sites
jpov821 79 Posted February 24, 2014 Doesn't sound too bad Share this post Link to post Share on other sites
vanceheather5 69 Posted February 24, 2014 Can we have Peanut Butter on the soft diet? Share this post Link to post Share on other sites