LynRN 294 Posted December 3, 2013 Can you have Peanut Butter in the purée phase? Share this post Link to post Share on other sites
Seela 1,187 Posted December 3, 2013 Can you have Peanut Butter in the purée phase? Pb2- best stuff on earth! Share this post Link to post Share on other sites
Carlotta1 401 Posted December 3, 2013 Seela, What does PB2 taste like.. Exactly what is it? love pb. But have to have my hubby hide it. It is one of my food that I cannot control. Share this post Link to post Share on other sites
Seela 1,187 Posted December 3, 2013 Powdered peanut butter.. tastes like Peanut Butter just less oily and you can make it as thick or thin as you like. Also 85% less fat and calories. I'm totally addicted. I get mine from Amazon or Walmart. They have regular and chocolate. .. mu personal favorite Share this post Link to post Share on other sites
marfar7 1,533 Posted December 3, 2013 Powdered peanut butter.. tastes like Peanut Butter just less oily and you can make it as thick or thin as you like. Also 85% less fat and calories. I'm totally addicted. I get mine from Amazon or Walmart. They have regular and chocolate. .. mu personal favorite Just out of curiosity, what PB2 made out of? Powdered food makes me leery. I like good old fashioned pb (Trader Joes jus peanuts and salt). Has to be crunchy and can't be refrigerated (can't spread it). Share this post Link to post Share on other sites
Kindle 8,667 Posted December 3, 2013 PB2 = Roasted peanuts, sugar and salt. Calories 45, 5gm Protein, 1.5gm fat, 1gm sugar, 2gm Fiber. Jif = peanuts, sugar, oil, mono and diglycerides, salt. Calories 190, 7gm Protein, 16g fat! 3gm sugar, 2gm Fiber.< /p> 2 MouseOnTheMile and Seela reacted to this Share this post Link to post Share on other sites
LynRN 294 Posted December 3, 2013 Okay, now that we have PB2 all figured out, does anyone know if you can have Peanut Butter during the purée stage? Share this post Link to post Share on other sites
artymama 170 Posted December 3, 2013 I could have pnut butter in purée phase. Be careful, it's rich and can sit heavy at first. Share this post Link to post Share on other sites
Kindle 8,667 Posted December 3, 2013 Okay, now that we have PB2 all figured out, does anyone know if you can have Peanut Butter during the purée stage? Sorry, couldn't answer your op :{ . But I guess with the PB2 you could at least get your peanut butter flavor craving filled even in the full liquid stage. Share this post Link to post Share on other sites
Seela 1,187 Posted December 3, 2013 Sorry, had somewhat of an emergency earlier so couldn't respond. I haven't tried regular Peanut Butter because I'm trying to be smarter about my choices. The PB2 isn't exactly like regular peanut butter but it's really darn good and an option I feel good about. Hope that helps Share this post Link to post Share on other sites
marywithoutsound 148 Posted December 3, 2013 When I was on purées I often ended the day with a teaspoon of Peanut Butter because I wasn't able to eat anywhere near enough calories. I mentioned this to my nutritionist and she said it was fine! Share this post Link to post Share on other sites
Arts137 1,811 Posted December 3, 2013 Yes, Pbutter is OK. ALSO consider Hummas, a staple of mine. Share this post Link to post Share on other sites
7 Bites_Jen 479 Posted December 4, 2013 I had it on puree stage! Watch the sugar content, though. Not everyone dumps, but some people do and I REALLY did!!! I haven't tried the PB2 for the reason that I was worried by it too! Knowing that it's pretty natural though I'll have to check it out. Wonder how they get it powdered ..? Share this post Link to post Share on other sites