Jump to content
×
Are you looking for the BariatricPal Store? Go now!

My Lunch: A Pictorial Attempt To Show You Life Will Be Normal



Recommended Posts

Dinner: ham hock, cauliflower mashed "potatoes" and gravy

Hi Misty did u get through it all. Can't tell from the photo how big the ham hock is ?

Share this post


Link to post
Share on other sites

Hi Misty did u get through it all. Can't tell from the photo how big the ham hock is ?

Yes I did. It was about 45 grams. I stay around 45 to 60 grams for meat. It was probably 1/3 cup of cauliflower.

Share this post


Link to post
Share on other sites

Hi Misty did u get through it all. Can't tell from the photo how big the ham hock is ?

I think the eye is tricking you bc I think this is a small saucer plate, when I take pics if my food in my tiny plate I am shocked at how big it looks lol!

Share this post


Link to post
Share on other sites

I think the eye is tricking you bc I think this is a small saucer plate, when I take pics if my food in my tiny plate I am shocked at how big it looks lol!

So true

Share this post


Link to post
Share on other sites

Yes sorry, I always eat on a salad plate now.

Share this post


Link to post
Share on other sites

Cold roast chicken bits (no more than 30 grams aside from bones), 4 Water crackers with pate, one baby bel, one small Tomato

post-146075-0-70409900-1405911145_thumb.jpg

Share this post


Link to post
Share on other sites

If you consider eating Indian food normal that is :)

So if you're worrying you won't be able to eat or enjoy your food or be normal? Here's what I made for lunch today. Brown rice for the kids, ground beef curry, cucumber/tomato/Greek yogurt salad, palak paneer (spinach. with a homemade cheese). Apart from the rice, all good for us sleevers to eat.

I sometimes see people thinking they won't enjoy food, or that they can only have baked chicken and steamed vegetables. SO not true. I make Indian, Thai, Ethiopian, Greek etc all the time.

What is true however, is that my two kids (23 and 13) and my husband and I all ate--and we finished about a fourth of the food you see here :)

Feel free to post pics of what you're enjoying today that is sleeve friendly.

My hubs luvs that food! I buy the frozen antre from Amy's. ..that's as good as it gets for now..Haha...sounds great!

Share this post


Link to post
Share on other sites

Cold roast chicken bits (no more than 30 grams aside from bones), 4 Water crackers with pate, one baby bel, one small Tomato

Mmmm pâté why didn't I think of that def now going on the menu

Share this post


Link to post
Share on other sites

My new lunch fav, and sometimes Breakfast too! The dietician at our surgeon's office showed us this as an appetizer option this summer at our last support group meeting so I made it to a meal serving, roughly 200 calories for both pieces!

2 Wasa crackers

4 TBSP fresh ricotta

Drizzle of Olive Oil

Drizzle of balsamic(I left this off for the pic bc mines a spray bottle and doesn't looks so pretty in pics lol)

Fresh basil

Salt & pepper

post-182072-0-37581300-1407858374_thumb.jpg

Share this post


Link to post
Share on other sites

Egg, lentils, chicken sausage, peppers, new mans own Tomato sauce

post-131063-0-14076500-1409260324_thumb.jpg

Share this post


Link to post
Share on other sites

Egg, lentils, chicken sausage, peppers, new mans own Tomato sauce

I'd love this recipe, would you mind sharing? Looks divine!

Share this post


Link to post
Share on other sites

Thank you. Lately... my haunting thought is... "well you will never be able to enjoy food for the rest of your life."

Share this post


Link to post
Share on other sites

We will enjoy wat we luv LATER after we get the weight off first! Just no where near amount we had been! But these pics above look great!

Share this post


Link to post
Share on other sites

Thank you everyone for taking the time to show us your yummy meals. I hope when I am post op and allowed to eat food, I can duplicate some of your creations. Blessings, E.

Share this post


Link to post
Share on other sites

That looks delicious! What is it?

I had chicken korma that I made in a crockpot and yellow squash "noodles" but I forgot to take a pic. Oopsie.

Do you have the what-cha-ma-call-it gizmo that takes veggies and makes a spiral noodles?

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LadyVeteran1

      Sleeve surgery is on April 14th.  I am counting the days!!  Can't wait!
      · 0 replies
      1. This update has no replies.
    • buildabetteranna

      Down 33 lbs and slightly stalled, but I'm gonna reevaluate and push through. I started back to work last week after 2 years of being disabled due to mental health as well as my weight. It's a great job and I'm just so happy to have this opportunity at a second chance at life. Hope everyone is having their best journey ❤️ Together, we got this!
      · 1 reply
      1. DaisyChainOz

        Great work Anna! Keep it up 😁

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
      · 1 reply
      1. stevieoriole

        Am feeling this right now. My surgery date is 4/1. Sign the consent tomorrow. I feel like I overloaded myself with too much info, too many opinions. Got to the point where I was wondering if I should do this. Then I thought of my reasons for taking this step and that settled my nerves. Still get moments of doubt but am striving forward. Am just going to follow my book from the surgeon. Joined this because I was told by my dietician that I should do this for support

    • buildabetteranna

      over 20 lbs down since4 the pre surgery diet and surgery on the 14th
      · 1 reply
      1. Selina333

        Yay!! Congrats. I know how good that feels. 🤩

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×