Any February 2014 Sleevers?

[Sarahjane79 397]

Sarah, I had beef broth today (made from beef bouillon granules) and I used some garlic pepper in it from a grinder and it was amazing. And I normally do chicken all the time, but I was getting sick of it and this was salty/savory and a nice change.

Awesome. I'll get some tomorrow when I go out for more Greek yogurt. (I need to just buy a million of them. Haha. ) Thanks! And garlic pepper? Where do I find this magic seasoning?

[*Glitter*In*The*Air* 35]

Awesome. I'll get some tomorrow when I go out for more Greek yogurt. (I need to just buy a million of them. Haha. ) Thanks! And garlic pepper? Where do I find this magic seasoning?

You're welcome! Hope you like it! My magic seasoning is a McCormick brand garlic pepper seasoning grinder. I think I got it at Jewel or Target. I'll try to take a pic for ya.

[Jencovi 261]

Awesome. I'll get some tomorrow when I go out for more Greek yogurt. (I need to just buy a million of them. Haha. ) Thanks! And garlic pepper? Where do I find this magic seasoning?

I have found garlic pepper at Vons (Safeway) and albertsons. Mine is also McCormick and its a green label.

[*Glitter*In*The*Air* 35]

I have found garlic pepper at Vons (Safeway) and albertsons. Mine is also McCormick and its a green label.

I think Albertson's is the same as Jewel. I took a pic of both of them.

[*Glitter*In*The*Air* 35]

I have found garlic pepper at Vons (Safeway) and albertsons. Mine is also McCormick and its a green label.

I think Albertson's is the same as Jewel. I took a pic of both of them.

[Jencovi 261]

I think Albertson's is the same as Jewel. I took a pic of both of them.

Oh. You have the grinder. I read that and forgot to add mine is pre-ground. The fresh grind is so much butter. Hope she finds that one!

[Sarahjane79 397]

Thanks guys!! I will be on the hunt tomorrow! I did just have a can of Campbells 97% far free vegetable beef Soup. It was delicious and bland all at the same time! Haha. I strained about half the stuff that's in it, out. It was pretty mushy so I let myself eat a little of it, just chewed it til it was the.mushiest of mush.

The soup definitely helped the "I'm over fruity flavored stuff" I've had going on.

[Jencovi 261]

Thanks guys!! I will be on the hunt tomorrow! I did just have a can of Campbells 97% far free vegetable beef Soup. It was delicious and bland all at the same time! Haha. I strained about half the stuff that's in it, out. It was pretty mushy so I let myself eat a little of it, just chewed it til it was the.mushiest of mush.

The soup definitely helped the "I'm over fruity flavored stuff" I've had going on.

I understand! I ate a can of bean with bacon soup. Didn't eat even half of the stuff in it. But I was dying for something savory.

[*Glitter*In*The*Air* 35]

I understand! I ate a can of bean with bacon Soup. Didn't eat even half of the stuff in it. But I was dying for something savory.

Omg, love bean with bacon!! Yummy!

[Jencovi 261]

Omg, love bean with bacon!! Yummy!

I originally tried blending it with Protein Powder. It was just wrong!

[SuperFab 689]

I originally tried blending it with Protein Powder. It was just wrong!

Hahaha!!! This made me literally laugh out loud!!!

[Sarahjane79 397]

I originally tried blending it with Protein powder. It was just wrong!

Ooooh, that doesn't sound good! Haha. Live and learn..... Lol

[Sarahjane79 397]

I understand! I ate a can of bean with bacon Soup. Didn't eat even half of the stuff in it. But I was dying for something savory.

What brand? Light or of that "healthy" variety?? I could get down with bacon, even if it's just a "flavor." I ate a can if Campbell's heart healthy chix corn chowder last night. I did take out a few if the chunks but it was so mushy I just mushed it with my tongue. Lol. I was told as long as there weren't big chunks.... Hahaha. There weren't. After I smoooooshed em. But it was soooooooo bland. Booooo.

[SuperFab 689]

Ok y'all pre-op peoples!!!! Y'all gotta play around with different seasonings. Also don't forget Swanson has those infused broths like chicken tortilla, hot &sour and another one whose name I can't recall. I'm just hangin in there on day 4 and I'm not "hungry". Just feel "empty". Ugh

[Jencovi 261]

What brand? Light or of that "healthy" variety?? I could get down with bacon, even if it's just a "flavor." I ate a can if Campbell's heart healthy chix corn chowder last night. I did take out a few if the chunks but it was so mushy I just mushed it with my tongue. Lol. I was told as long as there weren't big chunks.... Hahaha. There weren't. After I smoooooshed em. But it was soooooooo bland. Booooo.

It was the regular campbells. I know that's bad. Everything else I have eaten is fat-free, sugar-free and low fat. I just needed a bit of flavor! And I took half the can out and immediately refrigerated the other half, then mixed it with Water and removed some of the Beans. It was incredibly satisfying. Lol.