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Does anybody have any tips on making pureed foods post op.

Thanks

I would make sure with your dietition on what things you can have. They told me that certain foods even being purée could not be on the list. It all depends on how far post op you are. When I get the money I'm buying a bariatric cookbook. They have several at most book stores. They said we could have garlic powder and onion powder, so maybe cream of potato Soup with garlic and onion, or mashed potatoes made with beef broth and garlic powder.

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You can purée chicken breast with fat free gravy ( suggested by my NUT. Purée canned veggies. Stick to the green veggies for now. I are a ton of mashed sweet potatoes

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I attached the shopping list from my NUT. If you want more give me your email and I can email every stage for you.

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