zoftig 18 Posted October 20, 2013 I know it's common to have aversions, post-sleeve, to foods you previously enjoyed. And, I know that milk is a common one. But, I LOVED MILK, loved it, and now I can't tolerate it and I'm sad. Yogurt too and Protein drinks - all staples pre-surgery. (but, I can eat cheese?). It's hard to get all the Protein in with out my babies. So, my question, will I ever be able to love again? Will my organic 2% ever be part of my life again, not to mention Greek yogurt? Please say yes people. Share this post Link to post Share on other sites
Hidden from view 159 Posted October 20, 2013 Yoghurt - blah! I was really looking forward to it. it is the first thing they give us here in NZ 2 days after surgery. It was awful. Tried again at home - yuk. Almost spat it out. But on both occasions it was sweetened yoghurt. Going to get some unsweetened today to see if that makes a difference. I still love milk, which is a godsend because I couldn't drink enough Water.< /p> Share this post Link to post Share on other sites
*susan* 1,709 Posted October 20, 2013 For the first two years, I had little to no tolerance for any milk products. Then, slowly, I was able to start introducing them into my diet again. I still can't drink it or eat dairy products to the extent I did pre-sleeve, but now I am at least able to have a glass of milk with my Breakfast and a small yogurt for a morning snack.< /p> Share this post Link to post Share on other sites