Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Fever of 100 degrees



Recommended Posts

I had the surgery at 7:15am this moring. I am of course having pain. But I am running a fever. My Dr said to call if it gets over 101. I am currently at 100. Did anyone else run a fever after the surgery? I am kinda worried about an infection.

Share this post


Link to post
Share on other sites

I had a fever between 99 and 100.5 for the first 3 days after surgery. I've been told that your body releases anti-bodies in response to the invasiveness of surgery, and thus you get a fever.

Share this post


Link to post
Share on other sites

Were you told to take anything for the fever or just let it be?

Share this post


Link to post
Share on other sites

Kelly, a small fever is your body's natural way of killing any organism that may be invading. So, it is considered therapeutic. That is why medical professionals don't treat anyone for a temp of 99 or 100. When it goes over 101 however it can get risky.

Be sure you are drinking as much Water as you can. At least 2 liters/day. Warm Water is good too. It goes down easily and feels good.

Also, get up and walk, walk, walk. It doesn't matter how slowly you do it, just being up instead of lying flat on your back may help you to recover sooner and prevent other complications such as pneumonia.

Use your incentive spirometer religiously. If you were given one it is a plastic tool that you breath in to expand your lungs. If you were not given one do some deep breathing exercises as often as you can.

If you cough (which is quite common after surgery) hold a pillow across your abdomen to support your tummy. It may be uncomfortable but it is important to get that phlegm out of your system.

Sometimes patients can develop lung problems after surgery, from anesthesia, immobility and a weakened immune system (due to the trauma of surgery.) These are all critical exercises used and recommended in post-op patients.

If you have an infection in the surgery site you may need to take other measures but I bet that just increasing your activity and fluids will make a difference.

Good luck...and congratulations!

Share this post


Link to post
Share on other sites

My doctor said to call him if the fever went over 101 or if it persisted for more than 3 days. A high fever or prolonged fever is a possible indication of infection.

Share this post


Link to post
Share on other sites

If you take something it might need attention and you are masking it. Keep an eye on it, maybe check it when you take your pain meds? Every 4-6 hours? Write it down along with the time. I'm sure it's just the body reacting to surgery. ~Mandy

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×