aayers88 31 Posted February 14, 2013 Hello! I'm having surgery on the 29th and I was wondering if anyone has any good purée recipes? Share this post Link to post Share on other sites
agirlofaith 71 Posted February 14, 2013 Don't have anything specific. We've made ham and Beans, split pea and ham, Tom Kai Gai (YUM), chili, and some others I can't remember. Froze in ice cube trays and 3 cubes per bag for servings. I'm excited to be in the puréed food stage!! 1 Alexandra39 reacted to this Share this post Link to post Share on other sites
aayers88 31 Posted February 14, 2013 Oh ok. That's a cool way to do the servings! Makes it easy. Share this post Link to post Share on other sites
Alexandra39 72 Posted February 20, 2013 I didn't know we could puree a little ham into the Beans. Great idea! I have tried pureed (in blender) split pea Soup, chick peas, and lentils. For me, the trick is to add some extra Water and not make it too thick. This is to avoid obstruction because these grains thicken when they cool and I've also found it important to drink enough liquids and not lay down right after meals. Share this post Link to post Share on other sites
ndquilter 41 Posted February 21, 2013 I'm not allowed anything but animal Protein, yogurt, cottage cheese, and Protein Shakes. 1 douchewafflebear reacted to this Share this post Link to post Share on other sites
douchewafflebear 160 Posted March 1, 2013 turkey/pork/chicken/eggs/cottage cheese/rocotta cheese...i think that’s my list. 1 Alexandra39 reacted to this Share this post Link to post Share on other sites