libra_lisa 136 Posted January 27, 2013 So I know it's a great tasty source for Protien (27g) and I've puréed it and added cheese for more protein...I'm 8 days out and my guidelines say puréed foods are ok...anyone else tried it? 1 feelin-lika-cow reacted to this Share this post Link to post Share on other sites
Nicole K 352 Posted January 27, 2013 I didn't try it until 2 weeks out. I never puréed anything. Just chewed real well. But I love it! DOS 12/17/12 1 lovealways reacted to this Share this post Link to post Share on other sites
Sylvia 18 Posted January 27, 2013 Wait until u are 2 weeks then yay! Share this post Link to post Share on other sites
libra_lisa 136 Posted January 27, 2013 Wait until u are 2 weeks then yay! even if puréed? thanks you guys! 1 jonessl reacted to this Share this post Link to post Share on other sites
Sylvia 18 Posted January 27, 2013 I guess u could try it but i would be worried about the onions and peppers dont want to irritate the tummy so early! Share this post Link to post Share on other sites
4SFLFDS 59 Posted January 27, 2013 I strained it during all liquids and was fine. Never had any problems w it bc it's so moust 1 feelin-lika-cow reacted to this Share this post Link to post Share on other sites
lovealways 287 Posted January 27, 2013 Wouldnt it be unhealthy b/c of all the sodium? How does beef sit with your stomach that early out? I am 11 days postop but cant imagine eating something that heavy just yet! Share this post Link to post Share on other sites
virgie 8 Posted January 27, 2013 YAY!!!! That's mostly what I eat for dinner, 1/2 cup of Wendy's chilli. Share this post Link to post Share on other sites
feelin-lika-cow 68 Posted January 27, 2013 So I know it's a great tasty source for Protien (27g) and I've puréed it and added cheese for more Protein...I'm 8 days out and my guidelines say puréed foods are ok...anyone else tried it? Add Greek yogurt as a sour cream sub & ups the Protein : ) Share this post Link to post Share on other sites
Pam Peltz 56 Posted January 27, 2013 Interesting idea. I never thought of adding Greek yogurt to anything. I'm a purist. Just eat foods as they are. Thanks for the idea. Share this post Link to post Share on other sites
Sheddingtummy 14 Posted January 27, 2013 I cheered and ate a very little amount when I was 10 days post op (home made not Wendy's) and it was fine for me but everyone is different. More recently (3 weeks post op) I made chicken chili and it was very tummy friendly ( I think because I used the precook end chicken in a bag and it was extremely soft and moist after being in the crock pot all day! Also- about the Greek yogurt- i have always used the plain as sour cream and it tastes very similar! i am on a kick of trying to find other ways to get it in and I found a couple recipes on Pinterest for Greek yogurt coated chicken breast and chicken salad. I have not tried either yet but both sure do look and sound great! Here is the link for the chicken. http://megnificentlife.blogspot.com/2012/05/skinny-greek-yogurt-chicken.html?m=1 Share this post Link to post Share on other sites
libra_lisa 136 Posted January 27, 2013 Wouldnt it be unhealthy b/c of all the sodium? How does beef sit with your stomach that early out? I am 11 days postop but cant imagine eating something that heavy just yet! I've been eating it for the past 3 days and have not had a problem with it whatsoever....I don't know if I have a strong stomach or what but its been perfectly fine....that's why I wanted you guys opinion bc I'm a little freaked out on how well it's been for me! Share this post Link to post Share on other sites
libra_lisa 136 Posted January 27, 2013 Add Greek yogurt as a sour cream sub & ups the Protein : ) Thanks for that bc I loooooooove sour cream but I haven't touched it!! That's a great idea!! Share this post Link to post Share on other sites
libra_lisa 136 Posted January 27, 2013 I cheered and ate a very little amount when I was 10 days post op (home made not Wendy's) and it was fine for me but everyone is different. More recently (3 weeks post op) I made chicken chili and it was very tummy friendly ( I think because I used the precook end chicken in a bag and it was extremely soft and moist after being in the crock pot all day! Also- about the Greek yogurt- i have always used the plain as sour cream and it tastes very similar! i am on a kick of trying to find other ways to get it in and I found a couple recipes on Pinterest for Greek yogurt coated chicken breast and chicken salad. I have not tried either yet but both sure do look and sound great! Here is the link for the chicken. http://megnificentlife.blogspot.com/2012/05/skinny-greek-yogurt-chicken.html?m=1 Thanks mama I will definitely check into that! Share this post Link to post Share on other sites