What ya eating tonight?

[btb2013 84]

ground turkey' date=' sun dried tomatoes, onions, garlic powder, italian seasonings, and a little tomatoe sauce but I probably could've have put more...I added rice to the others ones for my family and topped with cheese![/quote']

Cool thanks!

HW 245; CW pre-op: 229; Surg Date: 2/26/13

[libra_lisa 136]

Cool thanks!

HW 245; CW pre-op: 229; Surg Date: 2/26/13

no prob let me know how it turns out!

[btb2013 84]

no prob let me know how it turns out!

:-)

HW 245; CW pre-op: 229; Surg Date: 2/26/13

[shaunda 122]

I'm 2 weeks post op and I'm on purée food. Had 4 oz of mashed potatoes with a boiled egg only egg white mashed into the potatoes' date=' a Protein shake, tried some tuna in Water with light mayo and couldn't eat it felt like if a bomb just dropped into my stomach, that keeps happening with everything new I try, is this normal?? Feel like I'm not loosing weight at all. Lost 22 pounds the first 10 days but nothing else after that. Please give me any advise I don't know what's happening. I don't eat that much and try to drink as much as I can but I don't know why the weight loss stopped, I'm not consuming not even 800 calories per day. What can be happening??[/quote']

We all have what we call stalls where the scale just won't move. It will pass. Just keep geeting your Protein in. The weight is gonna come off.

[khailey1230 45]

We all have what we call stalls where the scale just won't move. It will pass. Just keep geeting your Protein in. The weight is gonna come off.

Thanks ill do that. I was thinking also of just going back to my liquid diet to see if it helps me with the stomach aches that I'm getting.

[khailey1230 45]

How much Protein are u eating? Because that ensures keeping muscles and losing fat..... Talk to ur nutritionist and dr.....?

HW 245; CW pre-op: 229; Surg Date: 2/26/13

I think that the problem I drink only 2 out of 3 Protein Shakes a day. But starting today ill go back to my 3 shakes a day as my main meals.

[SoccerMomma73 1,867]

I'm 2 weeks post op and I'm on purée food. Had 4 oz of mashed potatoes with a boiled egg only egg white mashed into the potatoes' date=' a Protein Shake, tried some tuna in Water with light mayo and couldn't eat it felt like if a bomb just dropped into my stomach, that keeps happening with everything new I try, is this normal?? Feel like I'm not loosing weight at all. Lost 22 pounds the first 10 days but nothing else after that. Please give me any advise I don't know what's happening. I don't eat that much and try to drink as much as I can but I don't know why the weight loss stopped, I'm not consuming not even 800 calories per day. What can be happening??[/quote']

It's likely just the shock and trauma of the surgery, calorie deprivation, etc. I'm on purée/mushies as well but I'm only allowed 1-2 Tablespoons per meal for the next 4 weeks!

HW 312, pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 238

[shaunda 122]

Thanks ill do that. I was thinking also of just going back to my liquid diet to see if it helps me with the stomach aches that I'm getting.

It may help with stomach pains but if you don't get the calories and Protein you need you will be very fatigued.

[kristy3k 1,133]

We are grilling out turkey burgers with stuffed feta and sweet potatoe fries with green Beans

[MalyssaSue 65]

Found these at Walmart 27grams of Protein so good and they were small.

[SoccerMomma73 1,867]

Found these at Walmart 27grams of Protein so good and they were small.

That sounds like heaven!!!!!!!

HW 312, pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 238

[MalyssaSue 65]

They are yummy and it was perfect to share with daughter

[SoccerMomma73 1,867]

They are yummy and it was perfect to share with daughter

I will stare at that photo longingly while I eat my mush!

HW 312, pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 238

[slowtogo 301]

I will stare at that photo longingly while I eat my mush!

HW 312' date=' pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 238[/quote']

You will get there...

[Lisa Collom 184]

chicken caramelized then stewed with onions, garlic, sweet peppers, crimini mushrooms and tomatoes spiced with cumin and chili powder. Plus roasted spicy sweet carrots.