Jeepchick42 193 Posted August 31, 2013 I forgot' date=' today for lunch I took a 6 inch carb balance tortilla (only 3G net carbs) and put it in a pan with mozzarella cheese on top. The tortilla got a little crispy and the cheese melted. Topped with tsp of Parmesan and a dash of pepper. Cut into 1/4 like a pizza and shared with my 2 yr-old. I only at 1/4 but I was proud of my creativity and not having to eat cottage cheese...again!!![/quote'] What's the brand of tortillas? Mine have 5 carbs but I would love to cut that down a bit since I seem to be eating them more frequently. Share this post Link to post Share on other sites
aba9903 35 Posted August 31, 2013 What's the brand of tortillas? Mine have 5 carbs but I would love to cut that down a bit since I seem to be eating them more frequently. Mission Carb Balance Whole wheat fajita size Share this post Link to post Share on other sites
Pr1ncessJulee 116 Posted August 31, 2013 Zucchini and white summer squash simmered in my homemade spicy salsa then topped with shredded cheeses. Yummy yummy yum yum Preop weight 389 current weight 327 that's 62 lbs lost since RNY 6/11/13 1 kraney reacted to this Share this post Link to post Share on other sites
AmandaD 44 Posted August 31, 2013 I had grilled ribeye. Not too much. It was fabulous. I'm amazed at how much better steak sits in my pouch than ground meats. That really surprised me. However, seafood sits the best. Share this post Link to post Share on other sites
Jeepchick42 193 Posted September 1, 2013 Pulled pork. Yum Share this post Link to post Share on other sites
shaunda 122 Posted September 1, 2013 Three chicken drummettes Share this post Link to post Share on other sites
LilBoo007 491 Posted September 1, 2013 4 baked buffalo wings... Love them!! Share this post Link to post Share on other sites
kraney 219 Posted September 1, 2013 Another grouchy pouch day :/ tonight's dinner = 8 baby carrots and some ranch. Protein Shake this morning, about 2/3 of one didnt sit well. Tried a little chicken noodle Soup with no noodles...also didnt like that. Grouchy pouch go away! HW 229, SW 214, CW 153 RNY 3/14/13 Share this post Link to post Share on other sites
aba9903 35 Posted September 1, 2013 I tried a few Lays Sriracha chips tonight. They were amazing but I ate them too fast! So I switched to a couple bites guacamole! Share this post Link to post Share on other sites
Dorian 683 Posted September 1, 2013 I had grilled ribeye. Not too much. It was fabulous. I'm amazed at how much better steak sits in my pouch than ground meats. That really surprised me. However' date=' seafood sits the best.[/quote'] Thats it!!! I keep hearing this so tomorrow, I am having steak!!! Share this post Link to post Share on other sites
brandnewme2013 97 Posted September 1, 2013 Thats it!!! I keep hearing this so tomorrow' date=' I am having steak!!! [/quote'] I went out and had it today and it was great!! So go for it. Share this post Link to post Share on other sites
Jeepchick42 193 Posted September 1, 2013 Its such a nasty day out today (rain/thunderstorms) I was thinking about making fish chowder. Mmmmmm liquid comfort. The way I make it I usually use 1% milk so its not too thick. My question is has anyone tried to make chowder of any sort using evaporated skim milk? For some reason I have it stuck in my mind that evaporated milk is better then regular. Am I correct or not? Share this post Link to post Share on other sites
terry1118 1,274 Posted September 1, 2013 Its such a nasty day out today (rain/thunderstorms) I was thinking about making fish chowder. Mmmmmm liquid comfort. The way I make it I usually use 1% milk so its not too thick. My question is has anyone tried to make chowder of any sort using evaporated skim milk? For some reason I have it stuck in my mind that evaporated milk is better then regular. Am I correct or not? I have no idea but fish chowder sounds really good! :-) 1 celebrate*me reacted to this Share this post Link to post Share on other sites
Jeepchick42 193 Posted September 1, 2013 Just made chowder and it came out amaze-balls. 208 calories, 3.8 grams fat, 21 carbs (dang potatoes), 8 sugars, and 18 grams Protein. Perfect for this yucky day. Share this post Link to post Share on other sites
Dorian 683 Posted September 1, 2013 Just made chowder and it came out amaze-balls. 208 calories' date=' 3.8 grams fat, 21 carbs (dang potatoes), 8 sugars, and 18 grams Protein. Perfect for this yucky day.[/quote'] You just made me laugh! Amaze balls is my daughters favorite saying!! Share this post Link to post Share on other sites