What ya eating tonight?

[sassy14 178]

Roasted leg of lamb, a bite of sweet potato, asparagus tips. Yum.

[dkm164 23]

Mahi mahi, a little broccoli and a little baked potato.

[hockeymumzie 181]

4 ounces of choc muscle milk. Also getting in my fluids.

Sent from my DROID RAZR MAXX using RNYTalk

[ready2smile 138]

Anyone try the peach muscle milk? Wondering how it tastes, only saw it in the cafe at my work but its $4 each!!

[babysteps 48]

Roasted leg of lamb' date=' a bite of sweet potato, asparagus tips. Yum.[/quote']

I want to be at your house for dinner that's my fave !! I had 1 teaspoon of chili teaspoon of oatmeal I'm sick so that's all I could do

[JenP 16]

4oz of Garlic Cheddar chicken, from Emilybites.com. It's very very good & all my guys loved it!!

Garlic Cheddar chicken

Ingredients

1/2 cup butter

4 cloves garlic, minced

3/4 cup dry bread crumbs

1/2 cup freshly grated Parmesan cheese

1 1/2 cups shredded Cheddar cheese

1/4 teaspoon dried parsley

1/4 teaspoon dried oregano

1/4 teaspoon ground black pepper

1/8 teaspoon salt

8 skinless, boneless chicken breast halves - pounded

Directions

Preheat oven to 350 degrees F (175 degrees C).

Melt the butter in a saucepan over low heat, and cook the garlic until tender, about 5 minutes.

In a shallow bowl, mix the bread crumbs, Parmesan cheese, Cheddar cheese, parsley, oregano, pepper, and salt.

Dip each chicken breast in the garlic butter to coat, then press into the bread crumb mixture. Arrange the coated chicken breasts in a 9x13 inch baking dish. Drizzle with any remaining butter and top with any remaining bread crumb mixture.

Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

Nutrition

Amount Per Serving (8 total)

Calories400 cal

20%

Fat24.9 g

38%

Carbs8.4 g

3%

Protein34.5 g

69%

Cholesterol129 mg

43%

Sodium488 mg

20%See LessBased on a 2,000 calorie diet

[shaunda 122]

Anyone try the peach muscle milk? Wondering how it tastes' date=' only saw it in the cafe at my work but its 4 each!![/quote']

Haven't seen the peach but the banana is awesome.

[jerz 251]

Ugh tho' date=' your surgery wasn't that long ago. How can you possibly get that many calories in?! Maybe...I don't know.[/quote']

I can't. On a good day I only get in about 900 calories.

HW:358 DOS:338 CW:285 SD:1/28/13

[pookybear 284]

3 cheese ravioli's from Papa Gino's.

[pookybear 284]

With the edges cut off so it was mostly cheese lol

[tink65 46]

The Husband & Boys bought Chinese food (had 4 orange chicken pieces & veggies)

Date of Surgery 12/18/12

[tink65 46]

The Husband & Boys bought Chinese food (had 4 orange chicken pieces & veggies)

Date of Surgery 12/18/12

[SoccerMomma73 1,867]

Went on a hike and picnic with my boy so packed us both turkey sandwiches....1 slice of bread, 2 oz of turkey (yes I'm allowed bread) made it through about 1/2 of my 1/2 of a sandwich and was so totally done with it....I can eat 3-4 ounces of meat but 1/4 of a turkey sandwich. Yup, still much to learn about this new toy of mine!!!

HW 312, pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 223

[mom2lucky (suznc) 81]

Anyone try the peach muscle milk? Wondering how it tastes' date=' only saw it in the cafe at my work but its 4 each!![/quote']

Peach mango? I bought one at Quick Trip but haven't tried it yet. I think it is 20 gms of Protein. Will try it soon & let you know.

[monken 135]

Red peppered hummus and 4 gluten free baked crackers. Traveling day quick easy in my car food.