tink65 46 Posted March 22, 2013 I haven't bought beef burger in years. We have used turkey burger for everything that takes hamburger. I had foster kids and they never knew the difference. Family or friends over and they had turkey burger and never noticed the difference. I don't buy the rolls of it' date=' never tried them. I buy it as you would regular hamburger in the square styrofoam tray. It's awesome!!! Gen :-) 12/15/12[/quote'] Been eating them for years! My husband is very picky and didn't notice the difference, Season them anyway you wish and keep an Open mind Date of Surgery 12/18/12 1 Marla reacted to this Share this post Link to post Share on other sites
pookybear 284 Posted March 22, 2013 I LOVE turkey burgers! They are a little softer than beef burgers, but taste great. I prefer them over beef. 1 one4ozzie reacted to this Share this post Link to post Share on other sites
Rem 87 Posted March 22, 2013 Whole wheat pizza with green peppers and onions. 1 Foranewme reacted to this Share this post Link to post Share on other sites
groovykg 23 Posted March 22, 2013 This is Breakfast, but I thought I'd share. Just made something ever so yummy. Mixed an egg with a tablespoon of cottage cheese and bit of shredded cheddar cheese, scrambled it and then added a wedge of Laughing Cow Garlic & Herb, which kind of melted into it. I'm still in mushies, so this was the perfect texture. AND 19g Protein.< /p> Sent from my iPhone using RNYTalk 1 slowtogo reacted to this Share this post Link to post Share on other sites
groovykg 23 Posted March 22, 2013 Ok, 19g if I could finish it all. Sent from my iPhone using RNYTalk Share this post Link to post Share on other sites
Lisa Collom 184 Posted March 22, 2013 Tonight it's salmon patties and a white bean, Tomato and spinach sauté. Share this post Link to post Share on other sites
celebrate*me 52 Posted March 22, 2013 Love me some lettuce wraps from P F Changs..... Omg meeeee toooo Share this post Link to post Share on other sites
kmiller 146 Posted March 22, 2013 In my Sam's Club I found chicken patties that have grilled onions and Swiss cheese in them. They are fully cooked...just brown and eat. They are delicious and have 180cal, 10gfat, and 20g Protein in a patty What name or manufacturer does it say on the package? Share this post Link to post Share on other sites
celebrate*me 52 Posted March 22, 2013 There is a lot of difference on here on what food is permitted by everyone's doctors. A few of us' date=' it seems, have doctors who don't allow bread, rice, Pasta (even whole wheat), popcorn, crackers, etc. My doc says to keep carbs as low as possible so I don't eat any of those things. However, I do think most people can have some carbs. Hope that helps. Sent from my iPhone using RNYTalk[/quote'] Thx. I just learned from my doc I'm not allowed bread, pasta, or rice for 3 months because it expands in ur pouch after u eat it. Share this post Link to post Share on other sites
celebrate*me 52 Posted March 22, 2013 I'm gonna try em without the lettuce Saturday night! LOVE their lettuce wraps but we'll see what the new tummy thinks!!! HW 312' date=' pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 226.6[/quote'] Yeah I would love a healthy version of PF changs lettuce wraps. Those things are loaded with sugar but they are heaven!! Share this post Link to post Share on other sites
celebrate*me 52 Posted March 22, 2013 Agreed100%!!!! I'm here because I need someone that understands. Even if its just the daily frustration of obesity or the funky post-op hormones' date=' or griping about my bat wings (which aren't so bad yet....but my inner thighs, oh lord have mercy...), y'all get me!!! I have a fabulous support system, my family, friends, and co-workers are all amazingly supportive, heck, even my patients are on board. But in the end, they haven't been here, they don't understand... HW 312, pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 226.6[/quote'] Let's face it... If any of us were so great with food choices , we wouldn't have needed the surgery. For me...this is my second opportunity at life and I'm not about to make the same choices as before. We will all have slip ups with food but we should be eatting healthy 90% of the time. Who are we to judge? I say focus on our own bodies and if someone on here needs to talk or wants advice than we should then offer our support, but no "beat up sessions". 4 Kellyk2511, slowtogo, ncdeking and 1 other reacted to this Share this post Link to post Share on other sites
celebrate*me 52 Posted March 22, 2013 I felt ok but no more sweet potatoes ever full of carbs!!! I try to only take in 60 carbs a day my doctor never said anything about carbs only Protein but even if I try to stay under 50 carbs I always seem to get between 75 and 100 carbs. No not every day but at least 3 times a week and it's tough. So I know I can't have any fruit way to much carbs. Beans or peas also loaded with carbs. Some other veggies like carrots squash carbs galore. Looks like its just meat and chicken and fish stuff. I think Myfitnesspal has it out for me lol. I think I am doing good some days and boom it lets me down again. Please add me as ur friend on fitness pal. I am pinkyisfabulosity 1 one4ozzie reacted to this Share this post Link to post Share on other sites
celebrate*me 52 Posted March 22, 2013 I thought I was the only one who made these lol Looks good Share this post Link to post Share on other sites
celebrate*me 52 Posted March 22, 2013 Tonight it's salmon patties and a white bean' date=' Tomato and spinach sauté.[/quote'] Ooh yummy, I know how to do the patties but how do u prepare the rest? I've gotta stop copying off ur meals lol. Share this post Link to post Share on other sites
Teka2011 73 Posted March 22, 2013 Im pre-op but I made SPINACH rolls with lasagna noodles. They were delish! And healthy may I add! Sent from my iPhone using RNYTalk Hey B!!! Share this post Link to post Share on other sites