tink65 46 Posted January 3, 2013 I thought is was today opps any SUGGESTION'S WHAT DID YOU LIKE, WHAT DID YOU MAKE, WHAT KIND OF FOODS DID YOU Purée?? ANY HELP WOULD BE APPREICIATED!!?? Share this post Link to post Share on other sites
bigpapapat 0 Posted January 3, 2013 I am starting week six but two things that worked for me was Tomato Soup made with milk and try pureed canned roast beef also small curd no fat cottage cheese.< /p> Share this post Link to post Share on other sites
mrsblues 81 Posted January 3, 2013 One of my first soft meals was homemade (nonspicy) chili pureed in a blender---yum! Could just buy Wendy's Chili and puree that, too if you don't want a lot leftover. My family ate with me (of course, not pureed) but I did freeze some of the pureed for me to eat at other times. I did the same thing with my family (soup days) a few other times but just made sure I pureed my Soup.< /p> Share this post Link to post Share on other sites
4SFLFDS 59 Posted January 3, 2013 Cottage cheese, Greek Yogurt--still my staples at 11 weeks Share this post Link to post Share on other sites
Zima617 15 Posted January 4, 2013 Just started soft...pureed tuna with a little garlic and onion powder, salt and pepper with light mayo so much better than all the sweet stuff!! Tomatoe Soup with milk a little italian spice and basil cottage cheese and Greek yogurt. I have added some unflavored Unjury to pudding, cream of wheat and yogurt. Wish I couldn't smell it. I like the Wendy's chili idea and going to try that!!! I see these as my staples for the journey. 1 mrsblues reacted to this Share this post Link to post Share on other sites
Nicole K 352 Posted January 4, 2013 Refried Beans with melted cheese, chili, mashed potatoes, ground hamburger with melted cheese (chewed good). Hummus tuna w/mayo. Scrambled eggs and cheese with shredded ham. Egg salad. Cottage cheese DOS 12/17/12 3 mrsblues, vickilynn1973 and Zima617 reacted to this Share this post Link to post Share on other sites
lolawaiting 83 Posted January 4, 2013 So I'm like 5 days post op and have been eating basil Tomato Soup from SAMs, strained through a mesh.., noticed a lot of you said Tomato Soup for soft food... I figured it was like creamed Soups. No bueno? Share this post Link to post Share on other sites
Khuff 12 Posted January 4, 2013 I just started mushy food yesterday and I love cream of wheat. It is so good with a little bit of butter and splenda. I make mine with 1% milk for the extra protien. I think that has to be my favorite thing so far. I had homeade meatloaf with cauliflower. It was awesome and my fork mashed it up perfect. I haven't tried mashed potatoes yet. I am sure those will be awesome. I eat alot of broccoli cheese Soup. I have eaten some potato soup too.,.If you have enough food choices, you can get through. I just have to get creative. Share this post Link to post Share on other sites
tink65 46 Posted January 5, 2013 Thank you Friends, I'll try some they sound good, I'm getting a lil tired of soup! has anyone tried noodles yet? What about fruit? Share this post Link to post Share on other sites
Khuff 12 Posted January 5, 2013 I haven't tried noodles yet. And doesn't our fruit have to be either frozen or cooked but not fresh? Share this post Link to post Share on other sites
slowtogo 301 Posted January 5, 2013 You might want to stay away from noodles right now. ..they sit hard on the stomach. Share this post Link to post Share on other sites
jaymi2521 13 Posted January 7, 2013 Can ANYONE recommend any other soft foods to eat... I'm not eating as much as I no I should because I'm tired of eating the same things over and over.... So all I do is drink liquids.,,, ANY GOOD SUGGESSTIONS FROM PEOPLE WHO HAVE BEEN THROUGH THIS PLEASE Share this post Link to post Share on other sites
tink65 46 Posted January 7, 2013 Well do NOT try SWEET POTATO!!!!!!! Omgosh i feel so sick at this moment (was not thinking) SWEET POTATO NATURAL SUGAR!!!! Share this post Link to post Share on other sites
Nicole K 352 Posted January 7, 2013 I had sweet potato tonight and was fine. I had chicken from Tyson that is pre marinade Italian. I chopped up extremely small and made a Greek yogurt mayo dip for it from egg face website. So each piece of chicken was dipped. Yum. DOS 12/17/12 Share this post Link to post Share on other sites
slowtogo 301 Posted January 7, 2013 I had sweet potato tonight and was fine. I had chicken from Tyson that is pre marinade Italian. I chopped up extremely small and made a Greek yogurt mayo dip for it from egg face website. So each piece of chicken was dipped. Yum. DOS 12/17/12 What was in your yogurt sauce? Share this post Link to post Share on other sites
