medicmommy 19 Posted November 5, 2012 So I love the frappe things and I have tried to make one twice using the Isopure chocolate and every time it turns out very foamy and frothy rather then milkshake type. Any idea why? Anyone have a fix to this. Share this post Link to post Share on other sites
buckeyemarty 11 Posted November 5, 2012 My nutritionist said its from blending to long. Need just hit boast or on off for 30 sec to avoid Share this post Link to post Share on other sites
Butterfly66 63 Posted November 5, 2012 I haven't had surgery yet, but on my liquid diet, I have mixed a container of light yogurt with Protein Powder, a cup of Water and ice. It doesn't get too frothy. Share this post Link to post Share on other sites
