sunshine413 343 Posted November 20, 2012 Tried soft shell burrito it hurteddddd then came back up 1 month out hard shell was fine gonna miss a nice aoft taco a new beggining 10/16 I have had soft shells twice. Twice they came up...ugh...sorry. I'm six weeks post op, and there's no way I'm up for a third attempt!! I'll stick with just the inside!! Share this post Link to post Share on other sites
anewre2012 20 Posted November 20, 2012 I have had soft shells twice. Twice they came up...ugh...sorry. I'm six weeks post op' date=' and there's no way I'm up for a third attempt!! I'll stick with just the inside!![/quote'] Yea ill stick to hard shell it hurts as soon as u swallow it a new beggining 10/16 Share this post Link to post Share on other sites
kisersassy 369 Posted November 20, 2012 I was told no pastas no bread until goal weight. pastas and breads have carbs in them that turn to sugar during digestion. 1 kiwiladydee reacted to this Share this post Link to post Share on other sites
Sara Rogers 15 Posted November 21, 2012 I was told no pastas no bread until goal weight. pastas and breads have carbs in them that turn to sugar during digestion. I was told no types of bread or Pasta for 6months at least.. I don't dare try anything my surgent told me not to.. what's the point of this surgery if were just gonna eat the same fatty foods.. Share this post Link to post Share on other sites
bariatric op number 4 38 Posted November 22, 2012 I was told no types of bread or Pasta for 6months at least.. I don't dare try anything my surgent told me not to.. what's the point of this surgery if were just gonna eat the same fatty foods.. You should be able to have everything, moderation is the whole point of any bariatric surgery. I have pasta most days I'm 6 weeks post op. I've lost 3 stone (42lb) 4 stone to go .I serve every meal in a little ramakin with two table spoons of food in. We need to have a balanced diet and gain control of our mind. Refined sugar isn't on our menu, but a LITTLE pasta with fish, meat and sauce....no worries. The hardest part of this whole process is learning how to eat again but eating right! Xx Share this post Link to post Share on other sites
stellar313 26 Posted November 22, 2012 I am not supposed to have bread, rice, or Pasta until 6mos either, not because they are carbs, but because they are often not tolerated. 1 kat_ok_03 reacted to this Share this post Link to post Share on other sites
Dancer1 11 Posted November 22, 2012 Dancer thinking of you. Can't wait to hear from you. Sent from my SGH-T989 using RNYTalk Hi Shonabear! Thanks for your thoughts! I am now 3 weeks post op. I have a really hard time getting my liquids in but other than that all is great. I'm now down 15 pounds and 23 inches. I have started eating regular food...soft foods including some soft meats. I have not....at least to this point had any complications or discomfort. I've not had any pain since the day after surgery. I'm so very thankful I'm doing this well! 2 Shonabear and PhotoChic reacted to this Share this post Link to post Share on other sites
joready2go 10 Posted November 23, 2012 I'm 3 weeks out. I can't have any breads or meats yet. My surgeon allows his patients to have Pasta, as long as you chew very well. I've had no problems. Down 30 pounds. Share this post Link to post Share on other sites
Shonabear 107 Posted November 23, 2012 Hi Shonabear! Thanks for your thoughts! I am now 3 weeks post op. I have a really hard time getting my liquids in but other than that all is great. I'm now down 15 pounds and 23 inches. I have started eating regular food...soft foods including some soft meats. I have not....at least to this point had any complications or discomfort. I've not had any pain since the day after surgery. I'm so very thankful I'm doing this well! Hi Dancer, I'm so glad your doing fine. Welcome to the loser side!!! Sent from my SGH-T989 using RNYTalk Share this post Link to post Share on other sites
kisersassy 369 Posted November 24, 2012 how long does this stall at 3-4 weeks post op last? Share this post Link to post Share on other sites
firstplacetrofe 13 Posted November 24, 2012 I stalled between 3 and 4&1/2 weeks. Started losing again at 4 & 1/2. 1 PhotoChic reacted to this Share this post Link to post Share on other sites
sunshine413 343 Posted November 24, 2012 I'm seven weeks post op today. I stalled at 3 weeks and again at six weeks. 1 rockin jessie reacted to this Share this post Link to post Share on other sites
kisersassy 369 Posted November 24, 2012 oh I hope so for me i see now where the frustration comes from now over stalls. Share this post Link to post Share on other sites
Anne-Cuse 43 Posted November 24, 2012 Stalls suck but be patient Share this post Link to post Share on other sites
Sara Rogers 15 Posted November 24, 2012 You should be able to have everything' date=' moderation is the whole point of any bariatric surgery. I have Pasta most days I'm 6 weeks post op. I've lost 3 stone (42lb) 4 stone to go .I serve every meal in a little ramakin with two table spoons of food in. We need to have a balanced diet and gain control of our mind. Refined sugar isn't on our menu, but a LITTLE pasta with fish, meat and sauce....no worries. The hardest part of this whole process is learning how to eat again but eating right! Xx[/quote'] I'm just trying to listen to my surgent. I'm so confused in what I can an can't eat.. its so hard to go shopping.. I have another appointment Monday so hopefully ill get more info Share this post Link to post Share on other sites