krystacoyle 27 Posted August 5, 2012 Okay I had immigration crab meat for lunch. 1oz of it, puréed. It twas amazing. Is this alright. I started puréed yesterday, and I am 2 weeks post op. Share this post Link to post Share on other sites
~Christi~ 54 Posted August 5, 2012 I have had it before. As long as you are following what your are supposed to eat then you are good. Share this post Link to post Share on other sites
my3stars 88 Posted August 5, 2012 Okay I had immigration crab meat for lunch. 1oz of it' date=' puréed. It twas amazing. Is this alright. I started puréed yesterday, and I am 2 weeks post op.[/quote'] That is terrific it has a great amount of Protein, as does eggs, tuna or turkey pureed with a little mayo. As lng as you were cleared for puree you should be great! Share this post Link to post Share on other sites
dstollery 290 Posted August 5, 2012 I love the stuff lol! Jenneliza turned me on to the canned crab meat it's usually by the tuna and it is amazing as well! You can make crab cakes or whatever with it but I just mix it with a little mayo and yumm! Surgiversary 07/24/12 Sent from my iPhone. Share this post Link to post Share on other sites
kiwiladydee 402 Posted August 6, 2012 I never had can crab meat. How different is it from fresh crab meat? How/ what do you eat it with? Reciepes? Share this post Link to post Share on other sites
krystacoyle 27 Posted August 9, 2012 Tastes the same as regular, less messy tho. As it comes in a package. Supper good. I just puréed it with a spritz of butter. Share this post Link to post Share on other sites
luvlife 43 Posted August 9, 2012 Jenneliza posted a recipe for crabcakes. Check out the post http://www.rnytalk.com/topic/2875-jenelizzas-crab-cakes/ Share this post Link to post Share on other sites
