amy0501 4 Posted May 20, 2012 Hello Alll! This may seem inconsequential, but looking for answers. I am 3 weeks post-op and am getting used to the diet. I love to cook & one of my pet peeves is cold food. When I take the 20-25 minutes my doc recommends to eat, my food gets cold in minutes. Makes me crazy. I don't want to keep microwaving, ugh. Any suggestions? Thanks!! Share this post Link to post Share on other sites
dmariesc 84 Posted June 10, 2012 Try setting your bowl in a larger bowl with boiling hot Water in it ? Share this post Link to post Share on other sites
tstevens28 9 Posted June 13, 2012 I also was told to use one of those mug warmers- supposed to keep coffee warm- but perfect size for our little bowl.. Or the baby dishes that you add hot Water into to keep food warm.. Or heat a rice bag- put in your lap or table- and put bowl in there.. Some ideas.. Share this post Link to post Share on other sites