Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Ethiopian?



Recommended Posts

I LOVE Ethiopian, including injeera.... I was just sleeved on monday - any other ethiopian lovers out there? What are my chances of ever having ethiopian again?

Share this post


Link to post
Share on other sites

High I think. I made doro wat the other day. The veggies and lentils should all work as should the meat. Surprisingly the injera doesn't have that many carbs/calories in it. At least in the quantities that we could eat. My husband makes the best injera but I think we will be eating one fourth of one! I think the bigger issue is how could you order little enough? It may be easier to learn to make it, unless your family has non-ops who also love it. My husband and I are both sleeved so I don't think we could even eat one order between us!

But we too love it and have learned how to make it. Yum!

Share this post


Link to post
Share on other sites

I LOVE Ethiopian, including injeera.... I was just sleeved on monday - any other ethiopian lovers out there? What are my chances of ever having ethiopian again?

Had Ethiopian for the first time this past Saturday - OH EM GEE!! :lol:

I imagine it will be awhile until you're able to have it again as some of it has a bite to it.

Share this post


Link to post
Share on other sites

Ooh...that's a food I haven't tried! Sounds yummy- recipes anyone?

Share this post


Link to post
Share on other sites

Ooh...that's a food I haven't tried! Sounds yummy- recipes anyone?

Yup! On my blog! One for Berbere which is to Ethiopian food as garam masala is to Indian. And then doro wat which uses said Berbere. I will post some dal ones and a cabbage one when I get back home and have time to make them. Super yummy.

Traditionally served over a very fidgety bread made with teff flour that requires you to start with a sourdough starter, but in our case, zucchini noodles may have to suffice.

Share this post


Link to post
Share on other sites

Yup! On my blog! One for Berbere which is to Ethiopian food as garam masala is to Indian. And then doro wat which uses said Berbere. I will post some dal ones and a cabbage one when I get back home and have time to make them. Super yummy. Traditionally served over a very fidgety bread made with teff flour that requires you to start with a sourdough starter' date=' but in our case, zucchini noodles may have to suffice.[/quote']

Gamergirl... May i ask for your blog address?

Share this post


Link to post
Share on other sites

Gamergirl... May i ask for your blog address?

Www.sleevers.wordpress.com. Enjoy :)

Sent from my iPhone using VST

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Lizette1122

      Anyone had the TORe procedure? How did it go? How much weight did you loose? 
      · 0 replies
      1. This update has no replies.
    • LadyVeteran1

      Sleeve surgery is on April 14th.  I am counting the days!!  Can't wait!
      · 3 replies
      1. Brookie2shoes

        Me too girl!! Are you in the full liquid diet right now? It’s sooooo hard!

      2. LadyVeteran1

        Not yet. I was told I only have to do 24 hours of a liquid diet. But I have my pre-op tomorrow so I’m going to confirm if I need to do longer.

      3. buildabetteranna

        Your so close now! It's gonna be great :) Wishing you a speedy recovery and looking forward to seeing how it goes!

    • buildabetteranna

      Down 33 lbs and slightly stalled, but I'm gonna reevaluate and push through. I started back to work last week after 2 years of being disabled due to mental health as well as my weight. It's a great job and I'm just so happy to have this opportunity at a second chance at life. Hope everyone is having their best journey ❤️ Together, we got this!
      · 2 replies
      1. DaisyChainOz

        Great work Anna! Keep it up 😁

      2. buildabetteranna

        Thank you ❤️

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
      · 1 reply
      1. stevieoriole

        Am feeling this right now. My surgery date is 4/1. Sign the consent tomorrow. I feel like I overloaded myself with too much info, too many opinions. Got to the point where I was wondering if I should do this. Then I thought of my reasons for taking this step and that settled my nerves. Still get moments of doubt but am striving forward. Am just going to follow my book from the surgeon. Joined this because I was told by my dietician that I should do this for support

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×